Dear Fellow Cider Fan,
We can’t think of a better drink for this time of year. As the fall harvest comes in, apples are pressed to liquid gold and left to ferment. Days shorten. Weather changes. We come together to raise a glass, toasting friends, family and all this bountiful Northwest wonderland has to offer. NW CIDER CLUB, curated by cider experts, brings together the passion of local makers and the tastes of those who drink in the good life. Celebrations and gifting are easy this season with cider boxes shipped direct to 39 states. Cider Club’s new Winter Cheer Release is here and packed with hard-to-find ciders from Oregon, Washington, and Montana. Gift a year long subscription, a single box, or give yourself the gift of cider with a NW Cider Club membership. There are no membership fees and you can cancel anytime. Pre-order by November 6th for early December shipping. Read on for details about what’s in each of the club boxes!
Spread cheer this winter season with an artfully curated selection of craft ciders from the Pacific Northwest. This winter-inspired cider collection invites you to delight in the wonder of the season, discovering Oregon’s Hood River Valley. Taste natural winemaking techniques working their magic on apples in Double Mountain‘s Pét-nat style cider, Little Spy. Drink in a single varietal McIntosh from Western Cider, crafted from apples grown in Montana’s 80 year old historic Bitterroot Valley orchard. Slow down, sip and savor a taste of Washington orchards with Union Hill‘s Field Blend. Cozy up with Schilling‘s Chaider, a quintessential season selection with just the right amount of warming spices, perfect to drink on its own or in a cocktail.Double your fun with Discover 12 club and receive two each of the Discover Club selections!
Elevated Winter Cheer
Our Elevated Winter Cheer release includes ciders from unique apple growing regions in Oregon and Washington. This curated selection invites you to taste hard-to-find-ciders, like Nashi‘s Airlies Red Fleshed, a single varietal crafted with organic Airlies apples from Kings Valley, Oregon. Nashi’s Island Harvest Perry takes you to their estate orchards, for a bright and brilliant small batch release made from 100% Vashon Island pears. New and already award winning, RAW Cider Company from McMinnville, Oregon brings the bubbles this season, showcasing their traditional method sparkling ciders. In this release, taste naturally cultivated flavors and careful hand crafted cidermaking in their Semi-Dry and Brut Nature. Explore these toast-worthy ciders yourself or gift them this season!
Check out this new book for the cider lover on your list!
In Cider Planet, Claude Jolicoeur—cider expert, cider maker, and author of the international bestseller New Cider Maker’s Handbook—takes readers with him to the world’s greatest cider regions, providing a deep understanding and appreciation for the rich culture and production process of this “Prince of Beverages.”
“Required reading for every ciderhead.”—Rowan Jacobsen, author