This year, we’re offering a four-course meal kit (for one or two) to enjoy at home! Includes Beef Carpaccio, Seafood Cannelloni, Truffle-stuffed Half Chicken Over Polenta (pictured above), and a Dark Chocolate and Hazelnut Tart for dessert.
Get your preorder in by Wednesday, February 10th for pickup on 2/12 or 2/13!
If you’re looking to grab some flowers along with dinner, we’ve got you covered! We just added some bouquets from floral designer Flower Bomb. Preorder along with your meal and pick up on the same day.
