PDX Food Press

Valentine’s Day Take Home Dinner

Celebrate Valentine’s Day in the St. Jack way with this 4-course take-home dinner!

Skip the lines and crowds, enjoy at home!

(Simple reheating required, instructions included)
Our Valentine’s Day Dinner Box serves 2 people and includes:
  • Guy Charlemagne, Blanc de Blancs Champagne (375 mL)
  • Fois Gras Terrine – pistachio, poached prune, brioche
  • Salad Rouge – radicchio, beets, elderflower vinaigrette
  • Confit Lamb Shank – pommes aligot, sauce chausseur
  • Chocolate Mousse – chantilly, hazelnut sablé
We will also have our bottle shop open
if you would like to purchase
wine or to-go cocktails when you pick up!
Pick up time will be February 14th, 1pm-3pm.
RESTAURANT ST. JACK
1610 NW 23RD AVENUE 503-360-1281