The Plums Are Coming!
Well, technically, they’re already here. What better way to celebrate making it to another August than to run our first ever plum menu?
That’s right, first ever! With the longevity of the tasting menu, we thought we were out of firsts, but here we sit, tucking in five courses of plums like we never have before (because, you know, we haven’t).
What is even better than discovering one of our firsts? Discovering it with good company. So join us!
-The Uptown Crew
August 5th to August 15th
Crab, Avocado and Plum Salad
lemon, cilantro, microgreens
Crispy Honey Glazed Duck Confit and Arugula
grilled plum, goat cheese, crispy shallots, ginger plum vinaigrette
Pan Roasted Halibut
plum and heirloom tomato salsa, basil and parmesan risotto, plum beurre blanc
Grilled Wild Boar
roasted plum compote, bourbon yam puree, shallots, spinach, pork plum jus
Black Plum Fritters
brandied plum preserves
$15 Bottles of Wine!
Yep, it’s still happening! Come in any time Tuesday – Saturday, 4pm to close and enjoy a bottle of wine for only $15.
Choices include: Monterey Chardonnay, Statti Italian White Blend, Saviah Cellars Jack of Spades Semillon Blend, Sagelands Washington Red Blend.
Uptown Billiards Club | 503.226.6909