October Crisp days and chilly nights call for soup and dumplings! Luckily, we’ve got you covered this month with two different pop ups at the Tournant Dining Room. Photo by Perfect Food Days OYSTER SOCIAL FT. CHEF CONNOR MARTIN OF MIAN Friday, October 4th Tournant Dining Room, 920 NE Glisan 5-9pm, no reservations necessary What a…
Tournant Restaurant
Pasta and Oysters, Tomorrow at Tournant
September September is unabashedly our favorite month. It’s that magical time when warm days give way to crisp nights and juicy heirloom tomatoes share space at the farmers market with luscious figs and melons, spicy chiles and both summer and winter squash. Autumn is just around the corner and below are two ways to celebrate…
Piccone’s Corner chef featured at Sept. 6 Oyster Social at Tournant
TOURNANT’S SEPTEMBER 6 OYSTER SOCIAL WELCOMES GUEST CHEF NIC MARAZITI FROM SOON-TO-OPEN PICCONE’S CORNER Piccone’s Corner Chef Nic Maraziti and Bar Manager Will Stenberg to showcase seasonal dishes and cocktails from the new restaurant and butchery opening Fall 2019 on NE Sandy Blvd. PORTLAND, Ore. – August 22, 2019 – Piccone’s Corner chef Nic Maraziti will be the…
This Sunday: Berlin x Portland brünch at Tournant
Berlin in Portland, Portland in Croatia BERLIN brünch AT TOURNANT Our friend Noemi is visiting from Berlin and she’s popping up at Tournant THIS SUNDAY to share her beloved bread, brunch and booze filled brünch experience with Portland! TICKETS>> OYSTER SOCIAL w/PICCONE’S So nice we’re doing it twice! On September 6th, we welcome back Chef Nic Maraziti of…
Heads Up! Oyster Social this Friday!
SARDINE HEADS + INTERNATIONAL RETREATS OYSTER SOCIAL FT. SARDINE HEAD Join us this Friday for icy-fresh oysters, soulful Breton-inspired small plates, natural wines and good times. The dynamic duo behind Sardine Head is bringing their “natural wine dive” concept to Tournant for a convivial terroir-meets-merroir evening meant to be enjoyed with friends. Come feast on all the…
Two Farm Dinners + Double Oyster Love
Oysters, Farms, Oysters on Farms OYSTER SOCIAL w/PICCONE’S>> On July 5th, Chef Nic Maraziti of Piccone’s Corner will be previewing house-cured meats, fresh salads and handmade pastas from their soon-to-open butcher shop and restaurant. WALLOW & ROOT FARM DINNER>> Pull on you boots and let’s get back to our roots. We’ll celebrate where our food…
PRE-SALE TICKETS – Source Dinner at Hama Hama Oysters
ENCHANTED BY OYSTERS (plus some Stetson love) Seafood at the Source We’re opening up seats to this July 20th farm to fire dinner at Hama Hama Oysters on the Hood Canal to our mailing list first. Sales open to the public Monday. TICKETS >> Oyster Social ft. Ope Our June 7th Oyster Social at the…
Ruchikala Is Bringing the Heat to this Friday’s Oyster Social
Some like it hot If that includes you, do not miss this Friday’s Oyster Social featuring Chef Kusuma “Kumi” Rao of Ruchikala. Her food is like nothing we’ve ever tried—singing with spices, vibrating with heat, deeply personal and hauntingly delicious. Kumi will bring the heat and we’ll cool you down with icy fresh oysters, crisp…
Pre-Sale Tickets for Our Spanish Calcotada – One Day Only!
PRE-SALE TICKETS Calçotada A Catalan Springtime Celebration Spanish Calçotada with Flâneur Wines + MÅURICE We’ll be opening up ticket sales to the public tomorrow, but today we’re offering our mailing list friends the opportunity to scoop them up first! What is a Calçotada? Just one of our favorite things ever. It is a Spanish springtime…
Oyster Social this Friday at Tournant ft. Secret Language
THIS FRIDAY A Sweet Spring Reverie Oyster Social ft. Secret Language If you’ve never had the pleasure of enjoying one of Shauna Galante’s Secret Language pop-ups, now is perfect the time. Her food is like a welcome breath of fresh spring air. Deeply nourishing and beautiful to behold, Shauna’s dishes will light you up like a ray of sunshine…