PORTLAND, Ore. (October 21, 2019) – The Hoxton, Portland promoted Cameron Addy to Executive Chef, overseeing all food programs at Lovely Rita, Tope, 2NW5 and the hotel’s coffee shop. Addy has been Chef de Cuisine at The Hoxton since opening, and prior to that spent years working in the Submarine Hospitality kitchens of Ava Gene’s…
Tope Bar at The Huxton
Tope Visiting Chef Series
It’s getting colder and all you want to do is enjoy rainy views of the city while sipping a margarita and eating the best Mexican food in country? Us too. Throughout the Fall and Winter, we’re teaming up with The Hoxton and Don Julio to bring an all-star lineup of talented chefs from some of…
Submarine Hospitality and Don Julio Present: Tope Chef Series at The Hoxton, Portland
Top chefs from some of the best Mexican restaurants around the U.S. will collaborate with Chef Johnny Leach PORTLAND, Ore. (September 18, 2019) – This fall-winter, Tope, The Hoxton, Portland’s rooftop restaurant, will set the stage for five one-of-a-kind collaboration dinners featuring Executive Chef Johnny Leach and an all-star lineup of talented chefs from some…
Tope Opens for Lunch Seven Days a Week Starting Tomorrow, with Outdoor Seating on the Rooftop
The Hoxton, Portland’s top-floor taco bar officially opens its patio, and begins serving food and drinks at 11am daily PORTLAND, Ore. (June 18, 2019) – With Portland’s sunshine season in full swing, the city has a new rooftop lunch spot to take in the picturesque Mt. Hood view. Starting on Wednesday, Tope will open at…