The moment you’ve been waiting for… Besaw’s Happy Hour Bash. All. Month. Long. Get In On It. For the month of February we are celebrating the launch of our new bar Happy Hour menu by making it available in part of our dining room too: Got the kids with you? Check. Large group of co-workers? Check. Don’t feel like…
The Solo Club
2018 Besaw’s & The Solo Club Fresh Press: Issue 6
Beard Season is Upon Us Oh, Portland…we heart you. We know you’re nesting for the rainy weather ahead, shaking out your winter jackets for a few mountain trips, and hopefully dreaming of some cozy fireside dates. Your next upgrade – the ultimate neck scarf. Pro tip: use bread oil regularly to keep you finest, soft…
Besaw’s Fresh Press: Issue 4
Brats & Brews – Public Coast Tap Takeover Tuesday, June 12th | 5pm – 9pm We are having a full tap takeover with Public Coast! Come to Besaw’s and drink some beers like you’re at the beach. Our Executive Chef, Dustin Clark is preparing his famous bratwursts to pair. One night only, so get here!…