New Happy Hour / Bar Menu Bites For Summer! We’ve updated our Happy Hour and Bar Menus with three new seasonal treats! Summer is the perfect season for meeting up with friends for a cocktail and a quick bite and we’ve got you covered with some of Summer’s best offerings- heirloom tomatoes, basil and corn!…
Roots Restaurant and Bar
Heirloom Tomatoes And Our New Lunch Menu
HEIRLOOM TOMATOES ARE BACK Each year we patiently wait for local heirloom tomato season and it’s finally here! We use Oregon Star heirlooms exclusively from Flamingo Ridge Farm out of Gaston, OR. If you’ve never tried Charlie’s tomatoes, you’re missing out! Tomatoes are all over our newest Summer menus so stop by before the short growing…
Father’s Day Prime Rib + Brunch Specials Next Sunday
Next Sunday, celebrate Dad and everything he means to you with a meal and some memories from Roots! This year in addition to our latest menus we have two great specials including our dinner prime rib! Brunch Special Crispy Pork Belly Benedict 10 am – 2 pm Dinner Special Prime Rib with Mashed Yukon Potatoes and Seasonal Vegetables…
Mother’s Day Brunch Is This Sunday!
Mother’s Day Is This Sunday Sometimes it’s the little things in life that mean the most. Show the Mothers in your life they mean the world to you with a memorable brunch or dinner at Roots! This Sunday we’ll be serving a few delicious specials in addition to our brunch and dinner menus. Take Mom out…
Join Us For Easter Brunch This Sunday!
Reservations are open for this Sunday’s Easter Brunch and dinner services at Roots! Let us take care of your Easter gathering so you can enjoy your time with family and friends! In addition to our weekly brunch menu– we’ll have a couple of surprise specials you won’t want to miss. We’ll be announcing our specials later…
Alaskan Halibut Season Is Back!
We look forward to it every year- Alaskan halibut season! Our halibut is hand cut in house from whole fresh fish. We believe halibut is one of the greatest gifts the NW has to offer so we celebrate each year when it’s season returns! Whether it’s fish and chips at lunch or our rotating dinner entree-…
Our New Expanded Happy Hour Is Here!
Our New Expanded Happy Hour! We recently expanded our Happy Hour menu with a variety of new small plates you’re sure to love! New to the menu are our ricotta fritters, fried cauliflower, warm artichoke dip, sautéed soy prawns and shoestring onion rings. These new dishes join our classic happy hour food like the Roots burger, fish…
Try Our New Brunch Menu This Weekend!
If you haven’t been to Roots for brunch lately, this weekend is the time! We just updated our brunch food and cocktail menus with some exciting new additions we think you’ll love! Pictured is our house-made corned beef hash with caramelized onions, spinach, grain mustard and poached eggs. Other popular additions to the menu include…
Now Serving Our New Winter Dinner Menu
Warm comforting sides like creamy polenta, white cheddar potato gratin and mashed Yukon potatoes reflect Winter’s arrival on our menu. We’ve also added a couple new starters to the menu like the potato and ricotta gnocchi and duck confit flatbread! New entrees include the Portobello Mushroom and Swiss Chard Lasagna with Caramelized Onions and our latest seafood offering-…
Prime Rib Christmas Eve and Gift Certificates At Roots!
Christmas Eve Prime Rib Dinner Save the stress and hassle of cooking this Christmas Eve- Roots has you covered! In addition to our Winter dinner menu, this Monday we’re serving Prime Rib with Mashed Yukon Potatoes, Brussels Sprouts and Creamy Horseradish! Caralee will also be making her twice baked chocolate souffle for dessert! There are still some…