The Nostrana and Enoteca Nostrana team have just launched a new curbside bottle shop with retail pricing that accesses their cult-worthy collection. It’s open 7 days a week, 12:00pm-3:00pm. Orders are placed online here (the wine shop can also be accessed from the Nostrana website homepage here). Wine Director Austin Bridges is tapping into their over 2,000 bottle inventory; selections/offerings…
Nostrana Restaurant
Nostrana Suspending Service
We deeply regret to announce that Nostrana & Enoteca Nostrana have suspended regular service in response to the Coronavirus pandemic, effective Monday 3/16/20. Sunday evening (3/15) was our final service for a closure expected to last at least four weeks. This was an incredibly difficult decision to make knowing the impact it will have on…
June 24-30, celebrate Negroni Week with *us*!
Visit the 12 Negroni Social winners at their bars! If you missed the Negroni Social, you still have two chances to taste the winning cocktails. Each of the winners are featuring their Negroni Social cocktail on their menu this week! Visit them before June 30 to check it out. All cocktails will be featured…
Maialata “Festival of The Pig”
Maialata – A Traditional Italian “Festival of the Pig” Comes to Willamette Valley on March 3, 2019 Tickets now available for the 7th Annual hands-on event and feast PORTLAND, OR (2/14/19) – Honoring an age-old Italian tradition, Chef Cathy Whims of Portland’s Nostrana and Enoteca Nostrana, and Rudy Marchesi, President of Montinore Estate, are bringing together chefs, butchers, purveyors, makers and food…