National Restaurant Association Launches Kids LiveWell 2.0 The program showcases dietitian-approved, better-for-you menu options for children at participating restaurants FOR IMMEDIATE RELEASE Washington, D.C. (Nov. 2, 2021) – The National Restaurant Association today unveiled a major modernization of its Kids LiveWellSM initiative that makes it easier for caregivers and children to choose ‘better-for-you’ meals when dining out. The…
National Restaurant Association
Restaurant Industry Provides White House Solutions to Impact Supply Chain Shortages and Delays
The situation is increasing costs, restricting supply, and limiting the industry’s ability to function FOR IMMEDIATE RELEASE Washington, D.C. (Nov. 1, 2021) – Today the National Restaurant Association sent a letter to President Joseph R. Biden, highlighting how supply chain challenges and inflation are weighing down restaurant industry rebuilding and suggesting solutions that would have a long-term impact…
ServSafe COVID-19 Free Training Suite Updated
New training combines latest best practices for delivery, takeout, and operating during the pandemic in one video FOR IMMEDIATE RELEASE Chicago (Oct. 26, 2021) – Today ServSafe® and the National Restaurant Association released an update to its free suite of COVID-19 training modules. The new video, ServSafe Operating Guidance: COVID-19 Precautions, combines content from original COVID-19 Delivery, Takeout, and Reopening…
National Restaurant Association Releases 2021 Mid-Year State of the Restaurant Industry Update
FOR IMMEDIATE RELEASE Washington, D.C. (Aug. 31, 2021) – Today, the National Restaurant Association released a mid-year supplement to the 2021 State of the Restaurant Industry Report, which illustrates the continued impact of the COVID-19 pandemic on the restaurant industry. The report provides an updated look at key indicators and trends influencing the industry’s recovery as of June/July 2021,…
National Restaurant Association Releases Updated COVID-19 Operating Guidance
FOR IMMEDIATE RELEASE Washington, D.C. (July 9, 2021) – Today, the National Restaurant Association released its 6th edition COVID-19 Operating Guidance incorporating the latest operating information from safety experts for restaurants. The updates include the latest guidance and best practices on indoor dining, ventilation, mask use, encouraging vaccinations for employees, cleaning and sanitizing, hand washing, health monitoring,…
National Restaurant Association Wins Three Telly Awards for Pandemic Video Campaigns
FOR IMMEDIATE RELEASE Washington, D.C. (June 24, 2021) – The National Restaurant Association announced today that it was honored recently with three 2021 Telly Awards, the premier awards honoring excellence in video and television across all screens. The awards are judged by leaders from video platforms, television, streaming networks, and production companies. The Association won a Gold award, the…