Maialata – A Traditional Italian “Festival of the Pig” Comes to Willamette Valley on March 3, 2019 Tickets now available for the 7th Annual hands-on event and feast PORTLAND, OR (2/14/19) – Honoring an age-old Italian tradition, Chef Cathy Whims of Portland’s Nostrana and Enoteca Nostrana, and Rudy Marchesi, President of Montinore Estate, are bringing together chefs, butchers, purveyors, makers and food…
