The perfect end to summer! What better way to end Summer than with another week of Grand Aioli!! Thank you all for such a wonderful response to last week’s menu and thank you for helping us raise some money for the Red Cross. Due to popular demand, we are offering this menu again for those…
Castagna Restaurant
Quarantine Dinner Series – Grand Aioli
Heartbreak In this time of unprecedented devastation for our beloved state and the unimaginable losses our fellow Oregonians are suffering, we want to help in any way we can. We will be donating 10% of each box to the Red Cross Relief efforts. Our sous-chef Kaleb is collecting any non-perishable food (for humans or for…
Southern Dinner week two
A Southern Dinner Quarantine Cooking Dinner Series Friday, September 11th and Saturday, September 12th Last week’s Southern menu was so popular we have decided to do it again this weekend! Anyone who didn’t get a chance to try Sous Chef Kaleb Schnell’s menu is in luck :) Sous-chef Kaleb Schnell has been at Castagna for…
Castagna Quarantine Dinner Series 8.30
A Southern Dinner Quarantine Cooking Dinner Series Friday, September 4th and Saturday, September 5th We are excited to offer a menu from sous-chef Kaleb Schnell. Kaleb has been at Castagna for over two years. Before moving to Portland he worked in Nashville,Tennessee for two years. This menu is inspired by his time living and working in…
Quarantine Dinner Series – Steakhouse to Go!
Castagna Steakhouse to go! For this week’s edition of our Quarantine Cooking Dinner Series chef Justin was inspired by menus of the traditional American Steakhouse. He started back in July, aging whole New York strips. Castagna Steakhouse Menu • Shrimp cocktail and oyster with mignonette • Little gem lettuce with green goddess dressing sweet onion, cucumber,…
Castagna Quarantine Cooking – Thai Pork Larb Dinner
Castagna Quarantine Cooking: Thai Larb Here’s to summer! The hot days of summer are here and Justin is cooking up the perfect meal to enjoy on a steamy summer night! Thai Pork Larb with Laotian style Crispy Rice Salad Your meal for two includes: • Crispy rice salad with pork larb, aromatics and toasted sichuan…
Quarantine Dinner Series at Castagna 8.10
Quarantine Dinner Series Week Two Greek Feast! Join Chef Justin for week two of our Quarantine Dinner Series as he explores his Greek roots. One order will feed two people and it will include: • Wedge salad with oil cured black olive vinaigrette, heirloom tomatoes, diva cucumbers, Walla Walla onions and crispy gyro meat • …
Castagna Quarantine Dinner Series
Quarantine Dinner Series Greetings! During our extended time off, our Chef Justin Woodward has been busy cooking at home – a lot! He has had the opportunity to explore home cooking from different points of view and a wide range of cuisines. We are excited to share with you some of the meals he has…
New Spring Menu at Castagna 2020
New Tasting Menu for Spring! Greetings! We are excited to announce our new seasonal 10-course tasting menu. We will introduce a new menu for each season – beginning on Wednesday, March 4th with our Spring menu. menu $125 wine pairings $75snacks our breads and butters dungeness crab, manzanilla olive béarnaise, kohlrabi cherrywood smoked trout, sweet…
History wine dinner at Castagna
Special Dinner with History Wines Join us for special evening with Stoller Family Estate History Wines! History is a unique and exciting partnership between winemaker Melissa Burr and Jim Stoller that sources wine from some of the oldest vineyards in the Pacific Northwest. We have paired some of these very limited wines with a special…