News From Pigeon + Friends: New Cellar Sale This week we are offering just one pack. Our most recent feature was our “Wine of the Summer,” but we all need some variety, right? No one is going to drink just one wine all summer! Last week was a little cloudy and wet (which is probably good for our dry…
Canard Restaurant
News From Pigeon + Friends: Summer Cellar Sale
News From Pigeon + Friends: Summer Cellar Sale This week we are offering two wines. Yep, you read that right, just two wines. The first is our WINE of the SUMMER. What makes a wine a great summer wine? Well yes, it is white and dry, but it’s more than that. It comes from and speaks of…
(Nearly) May News From Pigeon + Friends
Canards Opens Today & Le Pigeon To Follow On May 4th Canard Reopens For Dining Today & Reservations Are Now Open For Le Pigeon Our timing couldn’t be worse, but we’re reopening our doors! We’re reopening for indoor and outdoor dining TODAY – April 28th – at Canard. Come & see us, we’ve missed you. Join us for indoor and…
More News from Le Pigeon & Canard!
Easter Bird Box + Le Pigeon Burger Pop Up Next Le Pigeon Burger Popup! Our first Le Pigeon Burger Popup was a hit, so we’re doing it again! On Friday, April 2nd from 12-6pm we’ll be grilling up 100 burgers, first come, first serve. After 15 years of serving this burger, we’re pretty attached to it….
News From Pigeon + Friends: A New Cellar Sale week of 3/23
News From Pigeon + Friends: New Cellar Sale As I am typing this (Monday midday) the sun is shining and I can see white blossoms on the trees across the street. Hopefully when you read this it still looks the same out there! First off our Sipper 6-Pack is inspired by the season. 6 tasty wines, bursting with…
Bird Box Menu March 27th & Easter Special
Le Pigeon Bird Box Menu March 27th & Easter Bird Box New Bird Box Menu Alert! Introducing a brand new menu from the Le Pigeon kitchen, available for pickup on March 27th. We are preparing a limited number of Bird Box meal kits for two each week! Order yours and fly over for pick up, Saturday from 12 to 5 p.m. The…