Company Doubles-Down on Regional Sourcing by Partnering Up with Local Purveyors PORTLAND, Ore. – Oct. 9, 2019 – Burgerville, a brand deeply rooted in the Pacific Northwest and known for its seasonal, local menu offerings, announces an entire shake menu revamp to go hyper-local, keeping nearly $400,000 in the regional food economy. The new menu…
Burgerville Restaurant
Burgerville Delights in the Summer Flavors of Fresh Oregon Berries
Northwest chain partners with local Liepold Farms on a variety of juicy seasonal berry desserts that will rotate throughout the summer VANCOUVER, Wash. (June 13, 2019) –– Oregon fresh berry season has arrived in the Pacific Northwest, and Burgerville is celebrating with the annual return of its delicious seasonal treats, including Oregon Fresh Berry Milkshakes, Bliss Shakes, Lemonades, Shortcakes, and Sundaes. Burgerville is bringing…
Burgerville and Coconut Bliss launch plant-based, dairy-free soft serve shake
Made with coconut milk, the new dairy-free menu item is available at most Burgerville locations VANCOUVER, Wash. (May 24, 2019) –– Burgerville and Coconut Bliss, two Oregon-based companies, have collaborated on a brand new 100% plant-based, dairy-free ice cream shake. The Bliss Shake is available starting today at nearly all Burgerville locations throughout Oregon and Washington….
Burgerville celebrates spring with Yakima Valley Asparagus
Golden-fried local asparagus kicks off Burgerville’s local offering for spring and summer VANCOUVER, Wash. (May 6, 2019) – Burgerville is celebrating the flavors of spring in the Pacific Northwest with the return of Yakima Valley Asparagus to its rotating menu of local, seasonal favorites. Starting May 7, hand-battered fried asparagus spears will be available for a…
Burgerville Debuts New Almond Butter Milkshake
Local favorite partners with Ground Up PDX and Oregon Growers to create a new seasonal treat VANCOUVER, Wash. (March 6, 2019) – Burgerville is pleased to introduce a brand-new milkshake to its rotating menu of seasonal favorites with ingredients sourced from the Pacific Northwest. The Almond Butter Milkshake is a delicious treat that is available now for a limited time throughout Burgerville’s 42 restaurant locations. “Our Almond Butter…
Burgerville is Nation’s First Restaurant Chain Invited to Join Farm Forward’s Leadership Circle
Program sets high standard for animal welfare in institutional food purchasing VANCOUVER, Wash. (Feb. 19, 2019) — Farm Forward, a leading national animal-welfare nonprofit, has invited Burgerville to join its Leadership Circle, a program intended to leverage the buying power of institutions to change the way animals are raised for food. Burgerville is the first restaurant chain to receive this invitation. “Burgerville is a leader in aligning values-based…
Burgerville Introduces Truffle Shoestring Fries to its Seasonal Menu
Local burger joint celebrates culinary delicacy for a limited time VANCOUVER, Wash. (Feb. 5, 2019) – Burgerville is pleased to introduce a brand-new side to its rotating menu of seasonal Pacific Northwest favorites. Truffle Shoestring Fries are available for a limited time throughout Burgerville’s 42 locations. Hot from the fryer, Burgerville’s shoestring-cut fries are tossed with white truffle oil and lightly seasoned with Oregon’s own Jacobsen…
Burgerville Rings in the New Year with Chocolate Hazelnut Milkshake
Northwest chain partners with Hazelnut Growers of Oregon for popular seasonal offering. VANCOUVER, Wash. (Jan. 2, 2019) –– If your New Year’s Resolution is to eat more superfoods, then you’re in luck: Burgerville is ringing in the New Year with the return of its Chocolate Hazelnut Milkshake, one of its most popular seasonal specialties. This limited time treat features a combination…