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Home » Baker & Spice Bakery

Baker & Spice Bakery

Be kind, Stay safe, Eat a Crown Challah

September 14, 2020

We’re looking forward to clearer skies and crown challah! The High Holidays are just a few days away, and you can still reserve Crown Challah, Rugelach and other yummy treats on our website. Get them before they’re gone! We are currently accepting orders for Friday, September 18th, click on the link below to place your…

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Be kind, stay safe, eat rugelach

September 5, 2020

The High Holidays are just around the corner and while this year has been anything but normal, we are working hard to make sure we have all the B&S treats you love for your celebration! We are asking customers to place a pre-order for your crown challah and other goodies- which can be done here: https://bakerandspicepdx.com/high-holidays….

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Baker&Spice is Back!

July 14, 2020

We’re back! Hi Friends. After 10 days of painting, sprucing and yes… resting! we will be happy to see you again this week. Of course, we’re continuing to follow best pandemic protocols to keep everyone healthy and safe. And, we have good news to share: 1.The Cakery carousel will be stocked and spinning again! Hours are Wed-Sat 11-6 and Sunday 9-3. Order ahead or drop…

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Bakery news from Baker & Spice!

June 24, 2020

We are taking a vacation! Hello friends! On July 15th we will be opening up the Bakery and Cakery doors for take out service. Before we jump into a whole new kind of operation at the bakery, we want to give our employees a well-deserved break for working continuously through this wild ride of quarantine….

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Congrats Wilson Grads!

June 5, 2020

Class of 2020 THEY MARCH ON. Congrats Wilson High School Class of 2020! We will miss seeing you everyday around lunchtime. As a sweet send off, we have baked you a cupcake! For your free cupcake, order online June 6th – June 7th, enter the code Wilson2020 in the cart and enjoy a sweet treat on us….

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Oh! Mother

May 6, 2020

Baker & Spice Mother’s Day 2020 Hello Friends, We’ll have lots of “de-lovely and de-licious” items for Mothers (and all others!) this week: Lemon tarts decorated with colorful fondant flowers, for her sunny delight. Rhubarb macarons top our vanilla sprinkle cupcake, sweet & tart. Pudding-filled chocolate cupcakes topped with airy dark chocolate macarons will send…

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Lovely prosciutto di Parma. #provodorefinefoods Lovely prosciutto di Parma. #provodorefinefoods
I’m in my happy place. #providorefinefoods I’m in my happy place. #providorefinefoods
Lunch at DaPine (@sugarpinedrivein) Lunch at DaPine (@sugarpinedrivein)
Art installation on a private ranch (open to neigh Art installation on a private ranch (open to neighbors) in San Anselmo, CA. You don’t want to be underneath this tree when the acorns fall.
A late night purchase after several glasses of win A late night purchase after several glasses of wine. I’m surprised how good everything is. That chili crunch is the bomb. #momofuku
Never baked with these before. This is gonna be In Never baked with these before. This is gonna be Interesting. Learned about them on the podcast Proof from ATC (worth the time to listen)
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