We’re on fire.
Come summer, all we want to do is get outside and make the world our kitchen. If you’ve been wanting to come to one of our live-fire cooking events, the time is ripe! Whether you’d like to dine under the full moon, in a vineyard or on a working farm, we’re ready to create an unforgettable experience with you.
Pre-IPNC Dinner @ Montinore Estate
July 27, 2017
We’re starting IPNC weekend off right with Montinore Estate. The evening will be a feast for the senses, complete with library wines, a stunning view, and a six-course vineyard-inspired dinner cooked over the open flames.
Full Moon Dinner @ The Suttle Lodge
August 7, 2017
In honor of August’s full ‘Sturgeon Moon,’ we’ll be cooking a live-fire feast as the sun sets and the moon rises over the lake at The Suttle Lodge. Crowley Wines will provide perfect wine pairings. Special lodging available.
Plate & Pitchfork Dinner @ Diggin’ Roots Farm
August 17, 2017
We’re super honored to be a part of the Plate & Pitchfork farm dinner series this summer! What a treat it will be to serve you supper straight from the source at Diggin’ Roots Farm, complemented by wine pairings from Love & Squalor.
Annual White Party @ Torii Mor Winery
August 19, 2017
Our friends at Torii Mor are putting on their third annual White Party and you’re invited to don your best all-white outfit for an enchanted evening filled with wine, oysters, fire-roasted mussels, music, merriment, and a bewitching view of the valley below.
Please visit our Events Page for more delicious happenings at Tournant and beyond!
See you at the table,
Mona + Jaret