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Strawberry Specials, Mussels in the Garden Dinner, and BBQ

Posted June 7, 2018

Mussels in the Garden!

Join us on Thursday, June 21st for an evening of freshly-cooked mussels and Mediterranean-style salads. We’ll be serving an à la carte dinner menu that includes your choice of mussel preparations, served with grilled bread and an array of vegetable salads and sides, wine pairings, and desserts. Bring your friends, bring the kids. No reservations are necessary—but give us a ring if you’re coming with a crowd! See the full menu

In Season: Strawberries 

Nothing says summer in Oregon like the appearance of strawberries. Fruit salads, shortcake, ice cream and baked goods are all enriched with this season’s fresh produce. And Elephants celebrates the bumper crop of berries with some perennial favorites: strawberry sour cream muffins, strawberry-rhubarb pie, strawberry shortcake, and our strawberry basil milkshake. Drop in today for an early taste of summer. See other June news and specials.

Plan Your Summer BBQ

Are your planning a company picnic or a Father’s Day barbeque? Nothing says summer like barbecue! And Elephants Catering & Events is cooking up all your summertime favorites, like St. Louis Style ribs, buttermilk fried chicken, Dad’s baked beans, and old-fashioned potato salad.  Let Elephants Catering & Events do the grilling!

On the waterfront

Our South Waterfront location is the ideal pit stop for Portlanders who are enjoying warm-weather walks and bike rides on the Tilikum Crossing bridge and exploring the neighborhood. Flying Elephants at South Waterfront also features a full grill (burger time!), a great selection of beers on draft, and stellar views of Mount Hood. Bring the whole family! What’s cooking at South Waterfront?

 

 

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Filed Under: Restaurant News Tagged With: Elephants Delicatessen

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