Ah spring, when one’s fancy lightly turns to thoughts of love…
The gentle shifting of the seasons is indeed upon us, and our latest cocktail selection strives to offer the very best of Oregon’s bounty.
This menu dallies with the whimsical, featuring a host of fun, easygoing quaffs and whispers of the lengthening days on their way. From the deeply savory and succulent cantaloupe-dill-cilantro soda for the Other Side of Summer; to the sumptuous combination of rhubarb cordial with rye whiskey in the austere Alma Mater; to the indescribable, but wickedly addictive, complexity in our pandan leaf concoction, mixed with Mexican rum, cream, lime, and dragonfruit in Miracle Alley — we celebrate the light-hearted vibrance of Portland in springtime. So come on down when the spirit moves you to try it out. We’re ready when you are! Cheers, Daniel & The Crew
