• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
PDX Food Press
  • All
    • About The Press Releases
  • Categories
    • Restaurant News
      • All Restaurant News
      • New Years Eve
      • To-go
    • Alcohol related
      • Beer
      • Cider
      • Spirits
      • Wine
      • Beer Dinners
      • Special Dinners
      • Spirits Dinners
      • Wine Dinners
    • Other
      • Author
      • Education
      • Benefits
      • Farmers Market
      • Stores / Businesses
  • Contact
  • PFDrink
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Twitter

Special One-Day-Only Harvest Market!

November 15, 2019

Market Updates

  • Shemanski Park – Exciting news! The Shemanski Park Farmers Market reopens for one day only on Wednesday, November 27. This special Harvest Market is the perfect time to stock up on the absolute freshest produce for your holiday table.
  • King and Lents International – Sad but true: there are only two more weekends to visit your favorite vendors at your neighborhood King and Lents International Farmers Markets before the 2019 season ends on November 24.
  • PSU – Our PSU Farmers Market is year-round! Please note we have switched to our winter hours of 9am-2pm through March 2020.

A Gift to Share This Thanksgiving

Joining family or friends for a shared meal this holiday season? Our Portland Farmers Market Cookbook makes the perfect host/hostess gift. Pick up a book at any of our open markets.

As our thanks for being a newsletter subscriber, please enjoy a recipe from the cookbook, provided by Chef JC Mersmann of Gathering Together Farm and Restaurant. This Golden Beet, Sunchoke and Treviso salad is an impressive addition to any autumn table. Use code cookbook to access the recipe.

FREE RECIPE
*use code: cookbook

Vendor Spotlight: N & N Amaro Produce

We recently visited the farm of Nicolás and Norma, the husband and wife team behind N & N Amaro Produce. Read our blog post to learn all about their history, growing practices, and what they love about the farmers market community.

READ MORE

DILLightful Events

Our Disco Pickle events in October were a huge success! Thanks so much to all who volunteered and participated in this amalgamation of communal cooking, music, and sustainability. Read all about it by clicking the button below!
DISCO PICKLE RECAP

Find Your Market

Portland State University

SW Park & Montgomery

Saturdays Year Round from 9 a.m. – 2 p.m. (Fall/Winter Hours Nov-March)
Closed December 28, 2019

Shemanski Park

SW Park & Main
Harvest Market on Wednesday, Nov. 27
10 a.m. – 2 p.m.

Lents International

SE 92nd & Reedway

Sundays through Nov. 24 from 9 a.m.–2 p.m.

King

NE 7th & Wygant
Sundays through Nov. 24 from 10 a.m.–2 p.m.  
We wanted to say a huge thank you to our market sponsor Amica Insurance for their support this market season!
Share
Tweet
Forward

Filed Under: Farmers Market, Other News

Previous Post: « Check Out Our Harvest Tasting Menu
Next Post: Caffé Umbria Celebrates National Espresso Day »

Primary Sidebar

Tails & Trotters Portland

Subscribe to Updates via Email

Enter your email address to subscribe and receive notifications of new posts by email.

PortlandFoodandDrink.com Instagram

Beaver weather Beaver weather
Fresh cranberry Curd Tart with Almond Crust, cranb Fresh cranberry Curd Tart with Almond Crust, cranberry whipped cream. So good; Nice dance between sweet and sour. Recipe from ATC
Made myself a Basque cheesecake. Very easy. Love t Made myself a Basque cheesecake. Very easy. Love the contrast between the bitterness of the scorched caramelized crust and the light, creamy interior.
Stopped by Fills donuts in the old blue star donut Stopped by Fills donuts in the old blue star donut space downtown.
I love this. Pup tents under a clear tarp. #syndic I love this. Pup tents under a clear tarp. #syndicatewinebar in Beaverton.
This little guy is a mountain rose apple tart from This little guy is a mountain rose apple tart from bakeshop. Described as “hand shaved slices of rare Pink Mountain Rose apples only available for less than two months a year nestled on top of homemade pink apple sauce on a round of our old fashion pie dough.” Best thing I’ve put in my mouth for a while
Load More...

Copyright © 2021 PDX Food Press