Salt & Straw Collaborative Dinner at Lincoln
Summer is just about here and so is our yearly collaboration with Salt & Straw Ice Cream. Jenn and Tyler are finalizing the menu but because the dinner is so popular every year, we wanted to give you a heads up a few weeks out.
Wednesday, July 1st
$65 a guest, excluding gratuity
Beverage supplement available
503-288-6200 for reservations
Summertime on Division
Warm weather means it’s time to come sit outside of Sunshine Tavern and enjoy a Slushy Margarita!
Jenn’s Book Dinner at Ponzi Wines
Join on Saturday, June 20th for a Pasta By Hand book dinner at Ponzi Vineyards. Ponzi will host jenn and her book as part of their series, PDX to Ponzi. Tickets are available through the winery website here.