Let’s party, Portland! Relax and enjoy the party. We’re so happy to be celebrating with you again! We’ve got your backyard buffets, picnics, and other gatherings covered! Our new party catering menu includes larger tray options (from antipasto to chicken satay to petite desserts) that are great for get-togethers. And new entrées like bourbon peach glazed beef, chicken Riesling, and vegetable tikka masala are…
To-go
In With the New at Ripe Cooperative
THANKS TO EVERYONE WHO JOINED US FOR OUR INAUGURAL SUMMER PATIO OPENING! We had a blast welcoming friends new and old for light, al fresco meals. We’re continuing to evolve Ripe Cooperative as we adapt to new changes in protocols, and how Portland is dining out (and in!) Here’s what you can expect: Each week our…
Nordic Summer Menu
Nordic Summer Menu! Greetings! There is still time to enjoy “A New Nordic Smorgasbord: Scandinavian Summer menu” described by one of our diners as “a lovely sequence for a summer night” This menu was inspired by the Nordic food Justin enjoyed while living and working in Denmark. The use of local ingredients in both classic and…
Bird Box Menu July 10th, 2021
Le Pigeon Bird Box Menu July 10th New Bird Box Menu Alert! Introducing a brand new menu from the Le Pigeon kitchen, available for pickup on July 10th. We are still offering a limited number of meal kits for two each week. Order yours and fly over for pick up, Saturday from 12 to 5 p.m. Reservations at Le…
Tastebud Closed for 4th of July Weekend
CLOSED for 4th of July weekend We are headed to the lake to rest, recoup and hydrate. We were very fortunate that our a/c and walk-in cooler survived the heat dome apocalypse. This last week was intense at home, and in front of the oven. Thank you to everyone who wore a mask and respected social distancing while stepping inside to pick up…
Coming This Weekend From Ripe Cooperative: Patio Seating
THIS WEEK WE’RE REALLY OPENING THE PATIO! As temperatures cool to a mild 90 degrees this weekend, we’re cooling off with the opening of our new shaded street-side patio. Each week we’ll offer a small menu of dishes inspired by peak-season farmer’s market finds and produce we grow (when available!) This week’s menu includes: Soup…