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Home » Restaurant News » Page 3

Restaurant News

What’s Ripe this Week?

January 11, 2021

Happy Monday! We’re back in the kitchen after a glorious weekend of seeing friends old and new at our first pick-up of 2021. If you’ve been waiting to try Ripe until after the holiday madness, now’s the time! Does resolution season (ie: January) conjure up images of dry chicken and steamed broccoli? Folks, it doesn’t have…

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Central Kitchen Online Food Hall expands

January 11, 2021

Central Kitchen Online Food Hall expands to offer takeout from four of its culinary platforms at Thirsty Lion locations in Oregon PORTLAND, Ore.––Jan. 11, 2021––Concept Entertainment Group (CEG) launched Central Kitchen, Portland’s first online food hall, in Southeast Portland last fall to provide guests with six diverse cuisine options for takeout from one central location….

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Two More Weeks Left for Cheese Bar

January 10, 2021

January 24 will be our last day at Cheese Bar, so please come in soon to see us. The closing sale is starting Tuesday, January 12th. We are taking 10% off all cheeses, meat, and dry goods. Look for further savings as we sell off our final stock. We will be shutting down the web…

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Coquine: “We now return to our regular programming”

January 8, 2021

Your Weekly Coquine Update January 7, 2021 Cortado with Coava Coffee Roasters Espresso. Available each Wednesday, Saturday and Sunday from the Cookie and Wine WIndow Farm Direct Pickup Orders are now open for Wednesday, Saturday and Sunday January 13, 16 and 17 Fresh veggies, more new meal kits, and more Farm Direct Pickup Options!  Shop…

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10 Years of Sizzle Pie & Launching Dynamite Burrito!

January 8, 2021

SAY HELLO TO DYNAMITE BURRITO! We here at Sizzle Pie are celebrating our 10-year anniversary with pizza giveaways, specials, new menu items and some big announcements including the launch of our new virtual burrito joint called DYNAMITE BURRITO. That’s right, this week we are unleashing modern burritos and bowls with fresh, high-quality ingredients & char-grilled flavors….

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Coquine in 2021

January 7, 2021

New Year’s News from Coquine January 6, 2021 Tetsukabuto squash with chicories, fennel, Cara Cara orange, benne seed and fennel pollen Farm Direct Pickup in 2021 We’re back with fresh veggies, new meal kits, and more Farm Direct Pickup Options!  Orders for this coming weekend, Saturday and Sunday, January 9 and 10, will remain open until tomorrow…

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Fresh cranberry Curd Tart with Almond Crust, cranb Fresh cranberry Curd Tart with Almond Crust, cranberry whipped cream. So good; Nice dance between sweet and sour. Recipe from ATC
Made myself a Basque cheesecake. Very easy. Love t Made myself a Basque cheesecake. Very easy. Love the contrast between the bitterness of the scorched caramelized crust and the light, creamy interior.
Stopped by Fills donuts in the old blue star donut Stopped by Fills donuts in the old blue star donut space downtown.
I love this. Pup tents under a clear tarp. #syndic I love this. Pup tents under a clear tarp. #syndicatewinebar in Beaverton.
This little guy is a mountain rose apple tart from This little guy is a mountain rose apple tart from bakeshop. Described as “hand shaved slices of rare Pink Mountain Rose apples only available for less than two months a year nestled on top of homemade pink apple sauce on a round of our old fashion pie dough.” Best thing I’ve put in my mouth for a while
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