This holiday season, fans can enjoy their favorite festive beverage served upside down with the NEW Peppermint Hot Cocoa Blizzard® Treat. Featuring rich cocoa fudge, choco chunks and candy cane pieces blended with creamy DQ soft serve, it’s the gift that keeps on giving – bite after delicious bite. The Peppermint Hot Cocoa Blizzard Treat is available at participating DQ locations nationwide beginning Monday,…
Restaurant News
December Reservation release @nodoguro
Wishing you a Happy Thanksgiving next week and a great start to your holiday season. To celebrate the end of the year, we will be offering the Supahardcore most of the month and you should expect to see some great winter seafood and A5 Kuroge Japanese beef on this menu. All of our reservations will…
The North(west) Pole Is Back At The Waiting Room!
“Smell that? Winter’s Coming.” We’ve been itching to announce that The Waiting Room will be doing their second annual holiday-themed pop-up, North(west) Pole Ski Lodge: Cabin Fever! Starting November 29th December 6th through December 21st, every Friday and Saturday from 4pm ‘til closing, the North(west) Pole will be serving up winter inspired a la carte…
We’re Auctioning Off a Membership!
MWL + THE OREGON FOOD BANK MWL is hosting a silent auction for a one-year Membership to the Library! Join us in supporting the Oregon Food Bank in their mission to eliminate hunger and it’s root causes. We are accepting bids from now until the middle of December for a one-year Membership to the Libary. Click here…
New Ownership 3 Doors Down
RESTAURANT PARTNERS ACQUIRE ONE OF PORTLAND’S HIDDEN NEIGHBORHOOD GEMS Chef Jason Stratton will Serve as Consulting Culinary Partner for Italian Café and Lounge (Portland, OR)- Seattle colleagues Michael Galloway, Jeff Saulsbury, and Chef Jason Stratton announce their acquisition of beloved 3 Doors Down café and lounge located in Portland’s Hawthorne neighborhood. 3 Doors Down is located…
We have a new name!
Big news! We’re making the switch to a new identity that better reflects who we are. We love offering a more sustainable and better-for-you product over conventional ice cream. We love chickpeas and everything about them! We. Love. Chickpeas. Period. That’s why we’ve decided to rebrand as Little Chickpea. As we began looking into ways…
Thanksgiving is next week! We’ve got you covered.
Relax this Thanksgiving Thanksgiving is for making memories, not making grocery runs. At Rubinette, we want you to spend time on mashed potatoes and persimmon pie, not mad dashes to the store. That’s why we put together everything for your Thanksgiving dinner in one box. Find all the fruits, vegetables and herbs you need to make a fantastic…
T-minus one week!
We’re not giving you the bird… just reminding you it’s time to stock up on our tasty rolls, pies, and sides! We’re standing by to take your order through 6 pm this Sunday. (psst: buttery rolls are nearly sold out!) gobble gobble! WOOF 6330 SW Capitol Hwy, Portland, Oregon 97239, USA
Autumn at DOC
Come have what Autumn has to offer! inizio bread, olives, butter – 3pp oysters, smoked fresno, herbs – 18 antipasti cabbage, ‘nduja, apple, nigella, black radish – 11 hinona kabu, bagna cauda, black olive, charred scallion – 11 radicchio rosso, quince, agrodolce, almonds, blue cheese – 11 black futsu, ricotta, pear, maple, hyssop – 11…
Travel with Multnomah Whiskey Library
The Multnomah Whisk{e}y Library is thrilled to announce our newest partnership with Modern Adventure! Go beyond the Library. Our expertly curated experiences give you the opportunity to connect with the world’s premier distilleries and learn from the best. Let’s change our perspective and create lasting connections in new places. We’ll travel to the source. Then cheers to…