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Home » Restaurant News » Christmas

Christmas

XLB Christmas Hours

December 19, 2021

 Christmas Hours   hello friends, we will be open for Christmas eve and Christmas day evening for those of our neighbors who don’t feel like doing the whole cooking & clean up thing! we’re here for you, come eat with us. all of your favorites will be available until sold out!  in addition, jasper will be cooking up a pork…

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Christmas Eve Brunch & New Year’s Eve Dinner at Tavern On Kruse

December 17, 2021

Christmas Eve: Chef Chris’s Brunch 11am – 3pm (closed after that) Christmas Day & Boxing Day Closed (elves need rest, too) New Year’s Eve: Join us for Dinner! Extended hours… Seatings from 5pm – 9:15pm. We hoped to be the “funk” but we’re just the pre-func. We’ll Dance Next Year! Reservations Tavern on Kruse | TAVERN ON…

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Quaintrelle Holiday Tasting Menus Include “Feast of the Five Fishes” Christmas Eve and Nine Course Tasting Menu New Year’s Eve

December 10, 2021

PORTLAND, OR. – (Dec. 10, 2021) – Quaintrelle, an acclaimed restaurant with chef-driven tasting menus and craft cocktails, will host holiday prix fixe menus for Christmas Eve on Friday, December 24th and on New Year’s Eve on Friday, December 31st with indoor and outdoor dining options at its new location at 2032 SE Clinton Street….

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It’s time for Holiday Tamales!

December 10, 2021

The holiday season is here and we are so excited for our yearly Holiday Tamales tradition! Celebrate the season of giving while enjoying some delicious food from PQN – there’s no better way to get in the spirit! Every year, we take pride in making and selling Holiday Tamales to raise money for some very…

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Holiday Happenings in Mercato Grove

December 10, 2021

December 2021 Fa la la…Holiday ‘Za Pizza on Christmas Eve? If you have a tradition of eating pizza on Christmas Eve, you’re not alone. That’s why Oven and Shaker is open on 12/24 for dine-in and takeout. Their pizza is wood-fired Neapolitan-style with hand tossed dough made with a 70-year-old sourdough starter, then cooked off…

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Getting ready for the Holidays with Coquine

December 10, 2021

Holiday Goose A very special holiday menu December 15 – 18 & 21 – 23 We’re closing out the year with this spectacular feast. Four generous courses served in the dining room at Coquine. snacks, salads, goose with trimmings, and dessert. Includes a take home cassoulet kit This is a set menu, only sold in multiples…

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PortlandFoodandDrink.com Instagram

I’ve spent more time than anybody I know obsessi I’ve spent more time than anybody I know obsessing over the perfect BLT sandwich. It’s all about the structure, but this year I am obsessing over Oyatsupan milk bread. It’s a terrific choice. I have four BLT’s every August and that keeps me going through the winter months, knowing that BLT season will arrive again.
One of us were going to gorge on the blackberries One of us were going to gorge on the blackberries that lined this stairway. He and his fellow buck thought I should back down. We compromised and each picked a spot.
Goodness! So good and no cholesterol. I don’t kn Goodness! So good and no cholesterol. I don’t know how they do it. I frequently pick this up at #providorefinefoods give me the is in a couple glasses of wine and I am one happy man
Lovely prosciutto di Parma. #provodorefinefoods Lovely prosciutto di Parma. #provodorefinefoods
I’m in my happy place. #providorefinefoods I’m in my happy place. #providorefinefoods
Lunch at DaPine (@sugarpinedrivein) Lunch at DaPine (@sugarpinedrivein)
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