AAPI Heritage Month hello friends, it’s been AAPI heritage month and we’ve been recognizing the contributions and influence that AAPI persons have woven through American culture. Today, the Chinese American Restaurant Association states that over 45,000 Chinese restaurants across the United States, more than the number of McDonalds, Burger Kings, Kentucky Fried Chickens, and…
Restaurant News
Lebanese Street Food, Beirut Bites, Now Open
From the Family Behind Portland’s Established Nicholas Restaurant, New Concept’s Opening to Benefit the Immigrant and Refugee Community Organization (IRCO) PORTLAND, Ore. (May 18, 2022) – Beirut Bites, a new Lebanese street food restaurant from the multi-generational owners of local mainstay Nicholas Restaurant, is now open at 318 SE Grand Ave. In celebration of the Beirut…
Seasonal neighborhood bistro Humble Spirit to open in McMinnville this July
The Ground to Join McMinnville’s Vibrant Culinary Scene with Introduction of Humble Spirit Local and seasonal neighborhood bistro to open in the heart of Willamette Valley this July McMinnville, Ore. (May 18, 2022) – The Ground is joining McMinnville’s vibrant culinary scene with the introduction of Humble Spirit. The local and seasonal neighborhood bistro will…
‘Treat Yourself’ at the Grand Opening of NOLA Doughnuts Third Location In Beaverton
Big Easy-inspired bakery to revisit Beaverton Farmers Market roots, opening first brick and mortar in Washington County with new menu PORTLAND, Ore. (May 13, 2022) – NOLA Doughnuts, the New Orleans-inspired bakery with locations in Lake Oswego and the Pearl District, has announced the addition of a third shop in Beaverton. Opening on Sunday, May…
Grillin’ and Chillin’ with Han Ly Hwang at Wellspent
SHOP ALL | OLIVE OIL | RECIPES | STORIES This month in celebration of AAPI Heritage month we’re focusing on a few Portland chefs and their restaurants and a particularly tasty ingredient, fish sauce. One of Portland’s best hot dogs comes with fish sauce. At Kim Jong Grillin’ it’s not squirted on the bun like ball park mustard, but it’s an…
Dolly Olive – Joining the Sesame Collective Family of Restaurants – Coming Late Spring!
IT IS ALL COMING TOGETHER… We’ve been hard at work and are beyond thrilled to share a few updates on our newest project – Dolly Olive! The long wait is almost over and we’ll be opening the doors for a sneak preview of dinner in the coming weeks. The menu will center around Southern Mediterranean…