The Grand Tasting Presented by New Seasons Market is a food and beverage overload for the senses! Enjoy delicious bites at New Seasons Market‘s station and wander through the rows of more than 80 sponsors, artisans, and food innovators like Breville, USA Pears, and Bob’s Red Mill.If you’re looking for delicious vintners to give your palate something to…
Restaurant News
Le Dîner en Blanc Portland Returns on August 12
The World’s Most Elegant Picnic Celebrates 5 Years in Portland! Portland, OR (July 21, 2017) – A leading summer event in Paris for nearly 30 years, Le Dîner en Blanc is well on its way to becoming THE summer tradition in Portland! On August 12, 2017, this elegant and secret affair celebrates its 5th anniversary in Portland, Oregon, and the Hosts are already hard at work in…
Chesa Announces Pop Up Schedule Featuring Paella Sundays, Puerto Rican Barrio Block Parties and Chef Dinner Series
Chesa launches a new chapter with globally inspired, festive events throughout the summer and fall PORTLAND, Ore. (July 21, 2017) – Chef José Chesa, the two time James Beard award semifinalist for Best Chef Northwest, and his business partners, his wife, Cristina Baéz and Emily Metivier celebrate summer with a variety of festive, globally inspired…
Summer is on Fire (with live-fire cooking events)
We’re on fire. Come summer, all we want to do is get outside and make the world our kitchen. If you’ve been wanting to come to one of our live-fire cooking events, the time is ripe! Whether you’d like to dine under the full moon, in a vineyard or on a working farm, we’re ready to…
Woodsman Tavern: Rose and Oyster Event Friday, July 28th
We are hosting an “It Must Have Been the Rose” oyster and rose event in our Private Dining Room on Friday, July 28th starting at 5pm. We will be pouring Cameron Winery and Fullerton Wines rose by the glass for $6 , as well as shucking shigoku oysters for $1 from Taylor Shellfish until we run out! This…
Eastside’s Private Label Subsidiary to Become One of Few Pacific Northwest Firms to Offer Canning of Wine and Cocktails
Motherlode’s new canning line to support the fast growing “Ready to Drink” spirits and canned wine market PORTLAND, OR — July 19, 2017 — Eastside Distilling, Inc. (OTCQB: ESDI), a producer of award-winning craft spirits, today announced an important new extension of its contract bottling services offered by its Motherlode subsidiary. By the end of August, Motherlode…
Cocktail Class with Wild Turkey
Good Afternoon! The Library is thrilled to welcome Douglas Derrick, Brand Ambassador for Wild Turkey for our midsummer cocktail class! Saturday, August 19th 12pm-2pm $40 Tickets Members receive 25% discount* { space is limited } Wild Turkey Bourbon has long been synonymous with quality. For over 60 years Jimmy Russell has been making his bourbon…
Backsteiner/Biodynamic Wine Tasting
Attention stinky cheese lovers! We’ve got something new for you! We just received Backsteiner, a Bavarian washed rind cow’s milk cheese. Backsteiner, meaning “brick stone,” is rectangular in form and has a nice sticky orange rind. We currently carry this delicately funky cheese in two different formats. The larger format allows the cheese to ripen…
Stay Cool All Summer Long with 180’s Ice Cream Pop Up Series
Portland’s first xurreria welcomes local ice cream makers each month for summer’s perfect pairing – ice cream and xurros – kicking off the series with Pinolo Gelato, July 20, 21 and 23 from 5 p.m. to close PORTLAND, Ore. (July 19, 2017) – 180, Portland’s first Spanish xurreria, will launch an Ice Cream Pop Up…
You could be in Barcelona 2 months from now!
#PFASpain2017! Book now to reserve an experience to look forward to all year, and remember forever after that! If you love our restaurants, this is the ultimate Ataula/Chesa experience. Here’s your opportunity to join one of Portland’s most beloved and respected chefs, our very own Jose Chesa, in his native Barcelona for 8 days and…
Tusk and Kachka Team Up for a Summer Party on August 10th
CHEFS SAM SMITH (TUSK) AND BONNIE MORALES (KACHKA) TEAM UP FOR A SUMMER PARTY ON AUGUST 10TH The two chefs will serve their collaborative menu straight from the grill outside Tusk while the party continues inside the restaurant with cocktails, dessert and surprises. PORTLAND, Ore. (July 19, 2017) – On August 10th, Bonnie Morales from Kachka…
Pok Pok Summer Happenings 2017
DIVISION & CLINTON STREET FAIR This Saturday from 4-6pm we’re hosting a Beer Garden Party at Whiskey Soda Lounge for the neighborhood street fair. Come enjoy the festivities with us! POK POK WING PICNICS Need to grab food for a picnic or an event in the park? Pok Pok Wing is the place to get it. Get some fried chicken, steamed…