Sunday Supper Menu + Wine Special Sunday, April 22, 2018 Mole-braised beef roulade Beef roulade with shrimp and pineapple chojin salad, chicharonnes, fresh herbs and toasted sesame seeds. Braised in a housemade mole sauce. Served with jalapeno grits. $20 for one person / $30 for two people All wine bottles $70 and under are half price For reservations call 360.828.7911…
Restaurant News
Chefs in Residence: Israel Events this May + Brunch at Shalom Y’all East
CHEFS IN RESIDENCE: ISRAEL Our May 2018 Chef in Residence series features culinary events with three renowned chefs from Tel Aviv at PLAZA DEL TORO and Shalom Y’all Restaurant: JONATHAN BOROWITZ of M25, BENTZI ARBEL of Mifgash Osher, and Jeremiah alumnus RON GIBORI. The chefs will offer dishes on Shalom Y’all Restaurant’s menus May 9-13th,…
Friday Saturday Live Music
Exceptional food and music at Bluehour Every Friday and Saturday night from 9:00 pm, Bluehour transforms into the most pleasant and exciting live jazz venue in Portland. This weekend is a good example, featuring two talented local musicians that are sure to take you away. • On Friday we welcome back Dominic Castillo whose vocals and guitar are said to be like…
North 45 To Host 12th Annual Kentucky Derby Party
FOR IMMEDIATE RELEASE – Ladies and Gents! North 45’s 12th Annual Kentucky Derby party is Saturday, May 5th, 2018! Wear your big hats, sundresses, and seersucker for an afternoon of Southern fanciness and tradition! Join this patio celebration of the 144th annual Kentucky Derby starting at 12pm. Enjoy Kentucky food and drink specials, including Bourbon…
Join Us! Portland Bitters Class with Cindy Capparelli
April 28th: Portland Bitters Class Cardamom, cinchona, cherry, gentian, woodruff, cloves. The unsung angels of flavor. This Portland Bitters Class explores the herbal benefits of using bitters, the history of bitters, and the bitters making process. Along the way, you’ll sip on 3 cocktails enhanced with bitters, one mocktail and lotsa snacks! Cindy Capparelli, local…
Zenger Farm Dinner Series with Nine Celebrated PDX Chefs
−Proceeds Will Be Donated to Educational and Food Access Programs for Children and Families− WHAT: Zenger Farm, the Southeast Portland non-profit working to connect community members with nourishing food, is kicking off a three-part benefit dinner series next month featuring some of Portland’s most celebrated chefs. Each event includes a three-course, fixed-menu dinner, featuring produce…
Aviary Takes a Bite Out of Climate Change
Aviary joins ZeroFoodprint and restaurants around the globe in going carbon neutral this Earth Day, April 22 PORTLAND, Ore. (April 19, 2018) – Aviary will celebrate Earth Day (April 22, 2018) by going carbon neutral. They will join ZeroFoodprint—the nonprofit organization that helps restaurants and diners reduce their climate impact—and more than 100 of the…
Raw Milk Appreciation Day/Spring Wines Part 2 Tasting
International Raw Milk Appreciation Day Saturday, April 21st is International Raw Milk Appreciation Day. Hosted by the Oldways Cheese Coalition, Raw Milk Awareness Day was created to highlight cheeses made using unpasteurized milk as well as producers using traditional cheese making techniques. To celebrate we have decided to highlight some of our staff’s favorite raw…
Celebrate Spring & Oregon Wine Month Apolloni Vineyards Barrel Cave Dinner
We’re opening up our barrel cave for an exclusive, intimate wine dinner. (Forest Grove, OR) Apolloni Vineyards, an Oregon producer with Italian roots, is hosting a wine dinner at their vineyard, in the barrel cave. With the 2016 reds in bottle, it’s time to celebrate! Dine between rows of barrels of 2017 red wines while savoring the…
Il Solito Opens in Portland, Dishing Up Italian-American Tradition
Translating to ‘the usual,’ the downtown restaurant celebrates modern red-sauce cooking and puts an Italian stamp on classic cocktails. PORTLAND, Ore. (April 16, 2018) – Spaghetti and meatballs. Shrimp scampi. Chicken marsala. These classic Italian-American dishes serve as the inspiration for Il Solito, opening tomorrow on the corner of SW Washington and Broadway Street. Housed…
Mother’s Day at Punch Bowl Social – Bowl a Strike and Brunch is Free
On Mother’s Day (Sunday, May 13), show Mom the love with a delicious and fun brunch outing at Punch Bowl Social (340 SW Morrison St.). The good times begin the moment she walks in the door when every Mom will be greeted with a complimentary gift. Next up, Punch Bowl Social’s super decadent, made-from-scratch Mother’s Day Brunch Buffet is sure to impress with an Omelette Station, Taco Station, and Salad…
Tanner Creek Tavern Announces New Chef
PORTLAND, Ore. – April 17, 2018 – David Machado Restaurants has announced the hiring of executive chef Jeff Larson to lead the culinary team at Tanner Creek Tavern in the historic Pearl District. Larson is a recent addition to Machado’s restaurant group, working at Nel Centro after relocating from Southern California earlier this year. Larson…