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Real Good November : Our monthly event roundup!

November 6, 2019

We love the extra space, bigger kitchen, location, parking, and light of our new home on NE Couch. And we’ve discovered it’s a great place for a party! Check out this month’s events.

A Real Good Apple
1-4 pm

We’re teaming up with Portland Nursery, Lauretta Jeans Bakery, and Mill A Cider to host Monica Maggio from Core Home Fruit for an afternoon of all things apple.

Learn about the best apple varieties for your backyard, taste how apples go from savory to sweet, and try a new cider. You’ll leave with a recipe, a coupon for Portland Nursery, and lots of new ideas for growing and eating apples

purchase your ticket here

Piccone’s Pop-Up
6-9 pm

Restaurant and butcher shop Piccone’s Corner brings their Italian-inspired cooking to Real Good Food. Farmer Austin Piccone and chef Nic Maraziti (Ava Gene’s & Bar Casa Vale) channel their grandmothers’ home cooking for a casual evening of small plates and special party pours from
Real Good Food

No ticket necessary
See you there! 

Book Signing
Sarah Ownes
5:00 – 6:30 pm

Real Good Food is delighted to welcome James Beard Award-winning author & baker Sarah Ownes to discuss her newest book: Heirloom:  Time-Honored Techniques, Nourishing Traditions, and Modern Recipes.

Sarah will be signing books and offering samples of recipes from Heirloom made with Real Good Food olive
oils.

Please RSVP Here

Barley Panel
5:00 – 7:30 pm

Author Sarah Owens joins farmers, scientists, and bakers to talk about barley, one of the world’s oldest crops.

Learn how this ancient grain is good for more than feeding livestock or making beer. Taste the new strains of so-called “naked” barleys that make cooking much easier.

In partnership with Oregon State University Barley Project and the Culinary Breeding Network

Please RSVP Here

ALL-GOOD

The collaboration between A-P x RGF is returning to Real Good Food,
last Sunday of the month.

There will be delicious food.
There will be great wines.
There will probably be dancing, too!

Snacks & small plates,
glass pours & bottle list
Food & drinks a la carte

No ticket, no cover

HOLIDAY
HOURS

Holiday season gets busy, so we’re taking a little break to get ready. 

Real Good Food will be closed Wednesday, November 27th and Thursday, November 28th.

We’ll be featuring our favorite recipes for the season until then!

REAL GOOD GIFT

We’re making gift giving easy and delicious this year.

Mark your calendars and get an early start!

NEW AT REAL GOOD FOOD

TURMERIC POPCORN SEASONING
DIASPORA Co x JACOBSEN co.

Diaspora’s fresh, flavorful, single-origin turmeric blended with sea salt and nutritional yeast makes popcorn, well, pop!

Filed Under: Other News

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Art installation on a private ranch (open to neigh Art installation on a private ranch (open to neighbors) in San Anselmo, CA. You don’t want to be underneath this tree when the acorns fall.
A late night purchase after several glasses of win A late night purchase after several glasses of wine. I’m surprised how good everything is. That chili crunch is the bomb. #momofuku
Never baked with these before. This is gonna be In Never baked with these before. This is gonna be Interesting. Learned about them on the podcast Proof from ATC (worth the time to listen)
A selection of the excellent pastry available at t A selection of the excellent pastry available at the new @champagnepoetry_pdx patisserie on SE Hawthorne. I love it because the desserts tend to be less sweet than many similar places. By the people who also own LaRose in Beaverton
Poke bowl from Da Pine Grinds Hawaiian truck next Poke bowl from Da Pine Grinds Hawaiian truck next to Sugarpine. Troutdale.
Made it to @soterwines for their release party a f Made it to @soterwines for their release party a few weekends ago. What a nice place! Good wine, good views, good people. One of my favorite wineries for their Mineral Springs Pinot Noir.
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