• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
PDX Food Press
  • All
    • About The Press Releases
  • Categories
    • Restaurant News
      • All Restaurant News
      • To-go
    • Alcohol related
      • Beer
      • Cider
      • Spirits
      • Wine
      • Beer Dinners
      • Special Dinners
      • Spirits Dinners
      • Wine Dinners
    • Other
      • Author
      • Education
      • Benefits
      • Farmers Market
      • Stores / Businesses
  • Contact
  • PFDrink
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Twitter

Re-opening & Takeout Update from Burrasca

June 22, 2020

Re-opening slated for July 1st

Patio Dining!

We’re gearing up to welcome you all for dine-in service as safely as possible. We’ll only have about four tables in our dining room (spaced 6 feet apart, of course)—but thankfully we’re blessed with a large and beautiful GARDEN PATIO for well-spaced alfresco dining.

Reservations for both patio and dining room will go live soon—probably around June 28-29.

Takeout for the week of June 22

As we prepare for re-opening, this week we’ll be doing takeout  Wednesday-Saturday ONLY from 4:00-7:30pm.

We will no longer take orders via email—please call your orders in directly to our main number: 503-236-779 from 3pm on.

We will continue to serve our community by offering takout for the foreseeable future.

You’ll find our takeout menu as well as any updates, including reservations, on our website.
Thank you for all your support!

…………………………………………..

Stay informed! Follow us on Facebook at Burrasca PDX
or Instagram @burrascapdx for news of specials and other updates.

Facebook
Website

Filed Under: Restaurant News, To-go Tagged With: Burrasca Restaurant

Previous Post: « Here’s what’s cooking! Esquites, Local, Wild Ceviche and More!
Next Post: Cider Week! »

Primary Sidebar

Tails & Trotters Portland

Subscribe to Updates via Email

Enter your email address to subscribe and receive notifications of new posts by email.

PortlandFoodandDrink.com Instagram

Stopped in over the weekend. Chaos as usual, but a Stopped in over the weekend. Chaos as usual, but as good as ever. Best salad I’ve had in ages! #sugarpinedrivein
Always enjoy wandering around 99 Ranch Market. One Always enjoy wandering around 99 Ranch Market. One of my favorite Asian grocers
Such a nice day for a winter walk in Beaverton. Such a nice day for a winter walk in Beaverton.
Beaver weather Beaver weather
Fresh cranberry Curd Tart with Almond Crust, cranb Fresh cranberry Curd Tart with Almond Crust, cranberry whipped cream. So good; Nice dance between sweet and sour. Recipe from ATC
Made myself a Basque cheesecake. Very easy. Love t Made myself a Basque cheesecake. Very easy. Love the contrast between the bitterness of the scorched caramelized crust and the light, creamy interior.
Load More...

Copyright © 2021 PDX Food Press