• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
PDX Food Press
  • All
    • About The Press Releases
  • Categories
    • All Restaurant News
    • Alcohol related
      • Beer
      • Beer Dinners
      • Christmas
      • Cider
      • Special Dinners
      • Spirits
      • Spirits Dinners
      • Wine
      • Wine Dinners
    • Other
      • Author
      • Education
      • Benefits
      • Farmers Market
      • Stores / Businesses
  • Contact
  • PFDrink
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Twitter

R.I.P. the wine critic

June 1, 2022

WINE CRITICISM IS DEAD.

Jon Bonné & Eric Asimov

Jon Bonné thinks objectivity is a “bizarre notion” in wine criticism.

Eric Asimov says “there’s a perceived utility to a wine score, but it’s a false perception.”

“What if the winemakers have got the Biodynamic thing down…
but they’re also right-wing crypto-fascists?”

— Jon Bonné

If you’re itching to tune into this extremely spicy conversation, head on over to The Four Top. We’re on Apple Podcasts, Spotify, or your favorite podcast app. Our second-ever wine season is going live at this very moment, with new episodes dropping each Friday. Give it a listen… and let us know your thoughts on wine criticism, crypto-fascists, and anything else that’s on your mind.
LISTEN
Image of a wine glass + magazines

(P.S.: LONG LIVE WINE CRITICISM!)

Link
Twitter
Facebook
Website
© Uncorked Media

Uncorked Media

422 NW 13th Ave.
#750

Portland, OR 97209

Filed Under: Author, Other News Tagged With: The Four Top

Previous Post: « Dude! The Patio reopens this weekend at Pix… take in a movie?
Next Post: Food, New Hours, WSET Classes, Awards & Summer Events »

Primary Sidebar

PortlandFoodandDrink.com Instagram

Lovely prosciutto di Parma. #provodorefinefoods Lovely prosciutto di Parma. #provodorefinefoods
I’m in my happy place. #providorefinefoods I’m in my happy place. #providorefinefoods
Lunch at DaPine (@sugarpinedrivein) Lunch at DaPine (@sugarpinedrivein)
Art installation on a private ranch (open to neigh Art installation on a private ranch (open to neighbors) in San Anselmo, CA. You don’t want to be underneath this tree when the acorns fall.
A late night purchase after several glasses of win A late night purchase after several glasses of wine. I’m surprised how good everything is. That chili crunch is the bomb. #momofuku
Never baked with these before. This is gonna be In Never baked with these before. This is gonna be Interesting. Learned about them on the podcast Proof from ATC (worth the time to listen)
Load More...

Copyright © 2022 PDX Food Press