Drink cider out of a fresh pineapple while eating Hawaiian food and listening to island music
CLACKAMAS, Ore. – May 14, 2019 – Portland Cider Co. is kicking off summer with its annual Portland Cider Luau featuring a pineapple cider bar, island tunes, hula dancers, and a Hawaiian food menu. The all-ages event will take place on Saturday, June 1, from 12pm to 6pm at the Clackamas Pub & Cidery, located at 8925 SE Jannsen Rd, Bldg. F.
There will also be live Hawaiian island musical performances and hula dancers between 3pm and 5pm, including hula taught by respected Kumu Hula (master teachers in the art of hula) from Hawaii and the Pacific Northwest in partnership with the Ke Kukui Foundation.
A Hawaiian food menu made by Portland Cider’s chefs will feature traditional Hawaiian plates of Huli Huli chicken, Kalua pork, mac salad, and more. There will also be a tropical themed photo booth for memories and plenty of outdoor and indoor seating.
For more information, visit www.
About Portland Cider Company
Portland Cider Company was started in October 2012 by an Oregonian and a family of British expats with the mission of bringing cider, handcrafted in the English tradition, to the Northwest. It has two taproom locations: Portland Cider House at 3638 SE Hawthorne Blvd., Portland, OR 97214; and Taproom & Cidery at 8925 SE Jannsen Rd, Bldg. F, Clackamas, OR 97015. Visit www.portlandcider.com