Portland Oregon Restaurant News and Food Events
Zinfandel Release Party - Next Thursday! Great Whites for Thanksgiving - Tonight 4 - 7 pm It's hard to believe the holidays are upon us, but it's true. Thanksgiving is just 2 weeks away. So I guess it's time to start highlighting all the Turkey-appropriate wines for you to stock up on. For tonight, even though it's Friday the 13th, we're going to cast aside superstitions and open up 3 of ...
Jonathan Hennessey & Aaron McConnell "The Comic Book Story of Beer: The World's Favorite Beverage from 7000 BC to Today's Craft Brewing Revolution" Friday, December 4th, 7:30pm, Powell’s City of Books (1005 W. Burnside St., Portland) A full-color, lushly illustrated graphic novel that recounts the many-layered past and present of beer through dynamic pictures and insights into the ...
Ecliptic Brewing and Fort George Brewery JH² IPA Brewmasters Tour A celebration of JH² IPA with a tour around Portland Portland, Ore. (November 12, 2015) – Ecliptic Brewing and Fort George Brewery have more in common than great beer. John Harris and Jack Harris, brewmasters of Ecliptic Brewing and Fort George Brewery (respectively), share the same initials and they both got their brewing ...
Red Duck is hosting their second Hot to Tot Happy Hour this coming Monday, November 16th. This time, they'll be at Loyal Legion! Just like last month's event, Red Duck invites local lucky ducks to enjoy a round of beer and tots on them for anyone who shows up during the happy hour. Here are the details: When: Monday, November 16, 4pm-6pm (or until they run out!) Where: Loyal ...
Greetings! This is a reminder we'll be open for hazelnuts and walnuts the next two Friday and Saturdays, 9 am - 5 pm: November 13 & 14 November 20 & 21 Nuts are washed and dried and you can have them in-shell or cracked. The price is $2.75/lb. We will also be selling already-picked Anjou pears for $1.25/lb. They are a winter pear and are delicious - especially coupled with ...
Please join us this Saturday, November 14th, at Pastaworks and Sunday, November 15th, at City Market to taste a selection of red and white wines featured in this month's Vino Club. Three of our selections are pictured above. 2010 BODEGAS CANOPY La Viña Escondida Mentrida, Spain 2010 DORIGO Ribola Gialla Friuli, Italy 2013 CANTINE MOSER Lagrein Mangiapietre Trento, Italy 2014 ...
I wanted to give you a heads up about a new brunch spot in Portland that’s opening on November 21, 2015. It’s called: The HunnyMilk $20 Buck Brunch Presented by: HunnyMilk (my company) At: Hogan’s Goat Pizza (5222 NE Sacramento St., Portland 97213) When: Every Saturday & Sunday, starting November 21, 2015, from 9am - 2pm Why: Because everyone loves brunch! For $20 ...
UPCOMING EVENTS At Our Retail Store & Event Space in S.E. Portland THE SHOP Hello everyone! We welcome you to join us at our new Retail Store at 602 SE Salmon Street in Portland, Ore. It's the only place where you can find every single Jacobsen Salt Co. and Bee Local product that we produce! For directions click HERE. HOURS We are open Monday through Friday from 9a-5p, and Saturday from ...
Portland-based coffee roaster debuts limited-edition holiday roast that gives back to communities near and far PORTLAND, ORE. (November 11, 2015)— Portland Roasting Coffee, a Portland-based sustainable coffee roaster, has released its annual, limited-edition Holiday Roast. With a compelling aroma of mulling spices and pecan, the 2015 rendition of Portland Roasting Coffee’s Holiday ...
Fellow antique dessert lovers, The leaves have turned, the wet and cold are settling in, and for many, minds turn to the holiday feasts ahead. For Sage Hen, this means scouring the history books for the menus of grand holiday banquets from years gone by. Providing limitless inspiration are the writings of Charles Ranhofer, chef of the legendary Delmonico's Restaurant in New York, as well as ...