Portland Oregon Restaurant News and Food Events
Take the Edge off Holiday Frazzle with Gifts Like a Beef & Whiskey CSA Subscription Holiday shopping is about to be top-of-mind for everyone, with mind-numbing online shopping options and frantic shopping trips and of course, parking lot wars. But what if you could check off a chunk of your shopping list at a distillery? Maybe take a break from the holiday stress with a delicious cocktail ...
JOE’S BURGERS OPENS FIRST CASUAL DINING BRICK-AND-MORTAR LOCATION AT MURRAYHILL MARKETPLACE Local favorite organic burger kiosk expands its Oregon footprint Beaverton, OR (Nov. 15, 2018) – Portland-based Joe’s Burgers, with four locations from Portland to Eugene, will open its first casual dining brick-and-mortar restaurant at Beaverton’s Murrayhill Marketplace. Opening in 2019, the ...
La Fête du Macaron at Pix Pâtisserie Saturday, November 24, 2018 2PM – Midnight Pix Pâtisserie celebrates the French Macaron once again at its annual La Fête du Macaron. Thirty colorful flavors will fill the pastry case while tantalizing the eyes and the taste buds. Go one step further and get a Macaronut, a deep fried macaron. Have a winning flavor idea? Enter the flavor contest for a ...
Anne Amie Vineyards turns 20 in 2019, celebrating with a whole year of incredible events starting with Bubbles Fest, an entire weekend featuring 25 Oregon sparkling wine producers PORTLAND, Ore. (November 15, 2018) – One of Oregon’s most storied vineyards, Anne Amie Vineyards will celebrate their 20th Anniversary in 2019! They will be marking this milestone with an entire year of festive events ...
Huevos Rancheros Mexican Rice & Beer $12 Who doesn't love huevos rancheros? Try ours, made with fresh eggs from Trent Family Farms at the coast, Xico's ranchera salsa, whole black beans, handmade corn tortillas, and your choice of Negra Modelo or IPA on draft, or a sparkling limeade made with fresh squeezed lime juice. Lunch Hours are Wednesday-Sunday 11am til 2pm. Lunch is counter ...
Montgomery's Cheddar After a long absence, we've just received a new wheel of Montogmery's Cheddar from Neal's Yard Dairy! This cheese is a large format (it weighs about approimately 52 pounds), clothbound, raw cow's milk cheddar. It is made from the milk of 140 Friesian cows. The Montgomery family has been making this cheese since 1911 at Manor Farm in Sommerset, England. Montgomery's Cheddar ...
LET US FEED YOU Next Thursday is Thanksgiving and you'll be spending enough time in the kitchen, so THIS Thursday let us do the cooking (and the dishes) for you! We'll be serving up loving bowlfuls of our pork rojo, chicken verde and verduras pozole all evening, along with fresh ceviche and salads, nachos, tamales and tasty cocktails. Please note that we will be taking next Thursday off to ...
2nd Annual Pressing Matters Proper Cider and Real Ale Fest This Saturday 1-8 pm Cider Riot! Announces Lineup for Pressing Matters Proper Cider & Real Ale Festival This Saturday Cider Riot!® hosts the second annual Pressing Matters Proper Cider and Real Ale Festival Saturday, November 17th. Showcasing two-dozen ciders made from traditional bittersweet and bittersharp cider apples and seven ...
The Dame Bottle Shop, featuring natural wines from Oregon and afar launches on November 15th, open Wednesday - Sunday from 2pm until close PORTLAND, Ore. (November 13, 2018) – Dame restaurant celebrates the launch of their brand new bottle shop with a natural wine fair on Wednesday, November 14th, from 6-9pm. Portland's smallest wine shop focusing on natural wines crafted with care hosts this ...
New Foie Gras Dumplings at Canard Chef Gabriel Rucker has added a new foie dish to the evening menu at Canard, Foie Gras Dumplings! These dumplings are made with pear, chestnut, bacon, black truffle and mr. yummy. Back by popular demand, these little dumplings were a big hit when we opened our doors back in April. New Bordeaux BBQ Lamb Shank Our Bordeaux BBQ Lamb Shank has hit the menu! Made ...