Liven up your July grilling with Nicky USA’s Hawaiian Antelope from Niihau Ranch, the first USDA certified antelope sold in the United States, a lean and sustainable protein Portland, Ore. (June 28, 2017) – Nicky USA is excited to introduce Hawaiian Wild Harvest Antelope, the first USDA certified antelope available in the United States,…
Other News
Portland Horticulturist Launches Gilded Greens, Microgreens and Edible Flower Business
Gilded Greens announces the launch of its new microgreens and edible flowers business for both home cooks and restaurant chefs. Founded in April 2017, Gilded Greens grows with organic practices in the Kenton neighborhood of Portland, Oregon. These edible immature greens are harvested 10-25 days after germination and are grown from non-genetically engineered seeds…
Forktown Food Tours Launches New Craft Cocktail Tour
June 7, 2017 — Portland, OR — Bitters, draft cocktails and distilled spirits: these are just a few of the things guests will learn about and taste on the new Craft Cocktail Tour from Portland’s Forktown Food Tours. The tour kicks off Thursday, June 22nd at 3 PM, and will continue every Thursday throughout the…
Oregon Fruit to Launch Second Feast Donation Match Campaign in July
Oregon Fruit Products Partners with Feast Portland for Second Annual Donation Match Campaign Benefiting Partners for a Hunger-Free Oregon 10-Day #MatchWithFeast Challenge Raises Funds for School Breakfasts and Summer Meals June 19, 2017 – SALEM, Ore. – Oregon Fruit Products, in its sponsorship with Bon Appétit Presents Feast Portland, will kick off its second annual…
Powell’s Books July 2017 food events
Andrew Fisher “Big Hunger: The Unholy Alliance Between Corporate America and Anti-Hunger Groups” Tuesday, July 11, 7:30pm, Powell’s City of Books (1005 W. Burnside St., Portland) Food banks and food pantries have proliferated in response to an economic emergency. The loss of manufacturing jobs combined with the recession of the early 1980s and Reagan administration…
SE Wine Collective’s Summer Tasting Groups Feature Renowned Wine Writers Alice Feiring and Katherine Cole
Gather with fellow wine lovers and explore the depths of terroir on June 21st with Alice Feiring and rosé on July 13th with Katherine Cole; each tasting comes with a signed copy of their latest books PORTLAND Ore. (June 14, 2017) – Join the SE Wine Collective for the summer renditions of their popular monthly…
The Big Float Opening Day Party with Willamette River Panel featuring Mayor Ted Wheeler
The HAPpening: Willamette River Access discussion with Mayor Wheeler The Human Access Project (HAP) will host a gathering it’s calling The HAPpening on Thursday, June 15th at Produce Row Café. The event will be the official opening day of registration for The Big Float, HAP’s annual fundraising parade, river float, and beach party. The highlight of the…
Night Market Presented By Alaska Airlines Visa Signature® Card
We still have tickets left! Come see what makes this America’s favorite Night Market event. Outside under the stars, in view of Portland’s downtown skyline and colorful Tilikum Crossing, you’ll find an irresistible array of exotic tastes, kaleidoscopic sights and DJ-fueled sounds. This high-energy, Latin-themed event is lit by festive stringed lights, warmed by the…
Outdoor Project Partners with Ecliptic Brewing for 4th Annual PDX Solstice Block Party
Outdoor Project and Ecliptic Brewing Co. to Host 4th Annual Solstice Block Party for the Portland Outdoor Community on Saturday, June 17, 2017 — Free, family-friendly event — — Party for a cause, pint proceeds will be donated to Adventures Without Limits — — Live music, gear demos, free rock wall, great beer– PORTLAND, OREGON (May…
Nearly 100 Eateries, Uber Eats Join 18th Annual Bites for Rights Dining Event for LGBTQ Equality
Nearly 100 eateries from 11 Oregon communities are participating in the 18th Annual Bites for Rights dining event on Thursday, June 22 to raise funds for Basic Rights Oregon. Participating businesses donate a portion of their proceeds from the day to the state’s largest LGBTQ advocacy and policy organization. This year’s event is presented by…
Tassies and chocolate chip fleur-de-sel? Well, OK!
Tassies and chocolate chip fleur-de-sel? Well, OK! Just a couple spaces left in the upcoming class schedule. It may well be an entire year before we have the chance to bake together again. (Leaving for France in five short weeks!) Sign up for classes here.
Handcrafted Tea and Spice Rubs for Father’s Day
BBQ Spiced Tea Rubs Looking for the perfect gift for Dad on his special day? Our new, limited-edition spiced tea rubs are it. They are made for the one who loves to cook and grill. No. 618 Smoke & Spice is a blend of Zheng Shan smoked tea, cacao nibs, juniper berries and chili peppers. And No….