The Popular Hands-On Cocktail Making Classes Return This Spring Portland, OR: Class will be back in session at New Deal Distillery this April for those wanting to learn how to stir and shake behind their home bar. The two-hour classes cover cocktail balance basics as well as the proper techniques and equipment for making the…
Education
No Need to Travel Far for Asian Street Food or Asian Groceries
Humble Asian hawker street food has made its way into the Portland food cart scene to much acclaim for over a decade. This season, chef Surja Tjahaja will teach cooking classes that draw inspiration from Portland restaurateurs who trace their roots to Thai, Vietnamese and Korean street cart vendors. The good news is that these…
Feb. 9: Art of Tea Blending with Smith Teamaker Inbox x
Art of Tea Blending with Smith Teamaker WHAT: On any given day of the week, Smith’s talented team of teamakers are busy formulating and brewing up uncommon blends and single origin teas that offer a drinking experience unlike any other. On Saturday, February 9th, join Smith Teamaker’s Head of Education Claire Boyer and the rest…
Albert Adrià LIVE cooking + TALK
Mark your calendar for the chance to see Albert Adrià cooking LIVE! WHAT: MeetheChef presents Albert Adrià LIVE. WHEN: Tuesday, December 4th at 5:00PM WHERE: Cabell Theater at Catlin Gabel. Curious to see renowned Chef Albert Adrià in action? There is just one chance! at MeetheChef first edition– on his first visit to explore the Pacific Northwest! Albert Adrià will get on the stage…
Probiotic Happy Hour, Cookshop Hosts Tressa Yellig
Classes this Fall at Cookshop in SE Portland Fermentation, Nutrition, and Probiotic Happy Hours Portland, Oregon (August 22, 2018) – Cookshop, a new cooking classroom on SE Clinton Street is hosting new classes by Wild Heart Solutions (wildheartsolutions.com), the new project of Tressa Yellig, previously of Portland’s Broth Bar and Salt, Fire & Time. The…
Upcoming Activities: ORLA Convention, ServSafe Classes, and Free Webinars
Upcoming Activities AUGUST 2018 14 • ServSafe, Eugene 18 • Webinar: Best Practices for Hiring Hourly Employees 22 • Seminar: Recruiting from an Untapped Workforce 23• Webinar: Best Practices for Hiring Hourly Employees 27 • AAHOA NW Charity Golf Tournament 28 • ServSafe, Wilsonville 29 • Webinar: Reducing Food Waste in Your Restaurant or Hotel…
King Farmers Market- On-Site Community Classes
Great community cooking classes coming up at the King Portland Farmers Market. Classes are equally suited to seasoned market-goers and those new to the neighborhood market experience. Shoppers are encouraged to register in advance since spaces are limited. Classes take place monthly from June through September in the Martin Luther King Jr. School parking lot…
King Portland Farmers Market- Kids Cook Summer Classes
I wanted to let you know about some fun cooking classes coming up at the King Portland Farmers Market. The popular Kids Cook at the Market program lets junior chefs ages seven to eleven cultivate their culinary skills and experience a cornucopia of farm-fresh foods. Kids learn about the seasonality of food, meet local farmers and…
Jose Chesa in Mexico with Enrique Olvera
Jose Chesa and Cristina Baez to Inaugurate Enrique Olvera New Project in Mexico Casa Teo; with 3 Dinners and Paella Cooking Class Portland, OR, (May 9, 2018)– Enrique Olveras of Pujol , Chef José Chesa of Ataula and Portland’s only churros shop 180 Xurros are teaming up to inaugurate Olvera’s newest project: CASA TEO an…
Tickets On Sale Now for Oregon’s I Love Gamay Wine Festival, May 20-24
Second Annual I Love Gamay spotlights under-the-radar varietal with Gamay Master Class and Gamay About Town dinners at top Portland restaurants PORTLAND, Ore. (May 7, 2018) – Get your tickets now for the Second Annual I Love Gamay wine festival, bringing together adventurous wine lovers and Oregon Gamay producers for events celebrating our favorite under-the-radar…
New brewery equipment prepares Oregon State students for automated future
CORVALLIS, Ore – Oregon State University is home to a new research brewery that allows students to learn on an automated system similar to those used by major regional breweries. “The equipment rises to the level of our scientific reputation,” said Tom Shellhammer, Oregon State’s Nor’Wester Professor in Fermentation Science. “I think we’ve got a…
Cookie Decorating Class at Salty’s on the Columbia on December 11 and 12th 2017!
Portland, Oregon — The annual holiday cookie decorating class at Salty’s on the Columbia is Monday December 11th and Tuesday December 12th from 6-8pm. The cost is $30 per person and includes the price of the cookies, light appetizers and hot cocoa and apple cider. Attendees take home the cookies they bake and decorate. This…