Proceeds benefit restaurants who are serving our frontline heroes and to those experiencing food insecurity OREGON (April 29, 2020) – The Oregon Hospitality Foundation announced it will team with Theatrical-At-Home to create a virtual watch party and fundraising event, Takeout & A Movie. The event, Saturday, May 9th, 2020 starts with streaming of the Oregon-made…
Benefit
Organic Growers Contribute to Donation of 46,000-lbs of Produce to Assist Northwest Hunger Relief Agencies
Fresh Fruits and Vegetables from Fields Near and Far Sourced to Support Increased Demand on Foodbanks PORTLAND, Ore. – April 23, 2020 – To help meet the surge in demand for food assistance during the COVID-19 response, organic produce growers donated more than 46,000-lbs of nourishing fruits and vegetables for five Northwest-based hunger relief agencies. Organically Grown Company (OGC), based…
Portland Coffee Roasters makes $10K donation
Portland Coffee Roasters raises record amount from sales of its Holiday Roast, donates more than $10,000 to Escuela de Caficultura school of agriculture in Guatemala. (PORTLAND, Ore.––March 2, 2020) –– For the past dozen years, Portland Coffee Roasters has sponsored a fundraising campaign featuring its annual Holiday Roast, donating a percentage from the sales of the coffee to a…
A delicious way to support elementary education!
Eat at Southpark Seafood on February 2 to benefit Glencoe Elementary School in Portland. We have a kid’s menu! MAKE A RESERVATION ALSO: Make a day of it and attend the Oregon Symphony: The Young Person’s Guide to the Orchestra at 2pm. BUY TICKETS 10% of all restaurant sales will be donated southparkseafood.com | 503.326.1300
Indulge in Chocolate and Do Some Good: 7th Annual Chocolate for Congo Benefit Returns this February
20 Portland restaurants and bakeries feature chocolate desserts made with Theo Chocolates all month to benefit Action Kivu. PORTLAND, Ore. (January 14th, 2020) – Treat yourself to fantastic desserts all month long while contributing to a great cause with Chocolate for Congo, returning to the Portland area for its 7th year. $1 from each mouth-watering…
Place Your Bids! Membership Auction Ending Soon
ENDING SOON! SUPPORT THE OREGON FOOD BANK & WIN A ONE-YEAR MEMBERSHIP TO MWL We will be accepting bids in a silent auction until 7:00 pm on December 13th! Click here to bid, or text your bid to (202) 831-1539 using the following format: MWL$bid amount (ex. MWL$650). You will automatically be contacted if you are outbid,…
This program is bringing food justice and health equity to Portland
Fresh Food For All “Such a relief” is how one Portland Farmers Market-goer and SNAP (formerly known as food stamps) participant described the effect of the Double Up Food Bucks (DUFB) program on their life. By offering a $1 for $1 match at many of our markets, Double Up Food Bucks allows SNAP participants to bring home nutritious,…
Make a Wish Foundation Petite Provence Division fundraiser
My name is Jim Constantine. I’m the General Manager of Petite Provence Division at 4834 SE Division St in Portland 97206. My late brother was a recipient of a gift in the form of a log cabin with a wheelchair ramp from the Make-A-Wish Foundation in 2000. In an effort to try to help this…
We’re Auctioning Off a Membership!
MWL + THE OREGON FOOD BANK MWL is hosting a silent auction for a one-year Membership to the Library! Join us in supporting the Oregon Food Bank in their mission to eliminate hunger and it’s root causes. We are accepting bids from now until the middle of December for a one-year Membership to the Libary. Click here…
Vaux and Freeland Spirits Share in the Gratitude This Holiday Season with a Fundraising Dinner
Vaux Executive Chef Sara Woods prepares multi-course dinner featuring pairings by Freeland Spirits to benefit Rose Haven Shelter PORTLAND, Ore. (November 19, 2019) – Vaux, the Pearl’s newest restaurant located at the Canopy Portland, to host intimate, gratitude-inspired holiday dinner featuring pairings by Freeland Spirits. Vaux Executive Chef Sara Woods will prepare a menu highlighting…