Tyler Malek “Salt & Straw Ice Cream Cookbook” in Conversation With Karen Brooks Sunday, May 5, 2pm, Powell’s City of Books (1005 W. Burnside St., Portland) Salt & Straw is the ice cream brainchild of two cousins, Tyler and Kim Malek, who had a vision but no recipes. But that’s what made them great. They…
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Powell’s Books March 2019 food events
Powell’s Books Presents the Following Food Event in March Ryan Alvarez and Adam Merrin “Husbands That Cook: More Than 120 Irresistible Vegetarian Recipes and Tales from Our Tiny Kitchen”Sunday, March 17, 2pm, Powell’s City of Books (1005 W. Burnside St., Portland) From the award-winning bloggers behind Husbands That Cook, never-before-seen vegetarian recipes inspired by the husbands’ travel, relationship,…