If 2020 can mix things up this year, so can we! Introducing… Brunch!
All new items are added for our bunch menu; a twist on the traditional Eggs Benedict, Pumpkin Pancakes that will make you wish it were fall all year. And of course, cocktails! Is it even brunch without cocktails? Try the classic Mimosa or go for the Ghost Mary, made with sake!
Benny and the Brunch!
What’s brunch without Eggs Benedict? Our Yuzu Benny takes a classic and amps it up to full Yakuza flavor. Poached eggs and pork loin rest atop an English muffin and are then topped with a unique yuzu Hollandaise sauce.
With our Szechuan Biscuits and Gravy, we take another classic and spin it. House buttermilk biscuits and sunny side up eggs are smothered in Szechuan gravy.
If you’re more for the lunch side of brunch, try the Brunch Burger. Fish sauce, caramelized onions, and all the burger fixings make an acceptable mid day meal. Throw an egg on there and you’re back in the brunch business!
This *brunch* is bananas!
B A N A N A S!
We couldn’t offer the savory without offering the sweet! Coming in on top is our Caramelized Banana French Toast! Topped with cinnamon whipped cream and maple syrup, this dish will take you straight to fall nirvana!
Anything but basic, our Pumpkin Pancakes are topped with warm miso butter, condensed milk, fresh mint, and peanuts.
For a lighter meal, Chef has prepared a yogurt bowl with house granola and fresh fruit.
If nothing else has you falling in love with brunch, our ramen will! Made with vegan broth and seasonal vegetables, these noodles are finished with herbs of scallion, ginger, and cilantro. Add pork loin or egg for an even heartier meal.
Ordering on line is as easy as 1, 2, 3!
Choose whether you would like delivery from curbside pickup or Caviar.
Select your dishes, customize them to your liking from several options.
Sit back and wait or head over for no contact pickup.