NEW MENU REVEAL FEATURING SQUASH BLOSSOMS & OREGON CHERRIES!
NEW MENU FEATURING SQUASH BLOSSOMS!
It may still be spring but the warm weather and longer days has our heads in summer menu planning. The six-course menu runs through June 23rd, takingadvantage of the first of the season squash blossoms and Brooks cherries from our local farmers Gathering Together Farms & Baird Family Orchards.
Preview the menu below and make a reservation!
we look forward to seeing you.
JUNE 12TH – 23RD MENU $118 per guest with optional wine pairings for $50.