“The only time to eat diet food is while you’re waiting for the steak to cook.” ― Julia Child
Introducing our New Spring Menu
The neighborhood is abuzz with word of our NEW and expanded Spring Menu! Featuring a fresh take on starters, local seafood, and a seductive Wagyu steak section… it’s never been a better time to make great memories at 23Hoyt!
Indulge in the bounty of the Northwest with Chef Cameron Dunlap’s distinctive wild-foraged style, balanced perfectly with your favorite New American Tavern dishes. Try Happy Hour for our award-winning burger, onion rings, or caesar salad. In the later evening, visit us for a Grilled Double Lamb Chop, tender Filet Mignon, or numerous vegetarian-friendly pastas and new, delicious entrees.
And don’t let our Weekend Brunch pass you by! Every Saturday and Sunday morning from 10:00 am to 3:00 pm, the doors swing open for the best brunch in Northwest Portland! We’ll be glad to see you–and serve you– soon.