MONDAY FAMILY SUPPERS
Time for some good old fashioned fun. Once a month beginning Monday March 23rd, Park Kitchen will be hosting a family supper. This gives our Chef’s a shot at making delicious food their way and you all a shot at eating delicious food family style and meet new friends. Dinner will always be $35 per person not including gratuity or beverages. Our full libations list will always be available as well as guest pairings. This month, Chef David makes traditional Paella for the masses. Choose to pair with E-Z Orchards Cidre, let us open some wine for you or grab a beer. We are really excited about these dinners. Give us a call or drop us an email for reservations.
PORTLAND DINING MONTH
Oh, we sure are participating. Come in any time in March for a 3 course meal for $29. Yes, chickpea fries and double chocolate tart are absolutely part of the options. How could we leave those out?
Chevonne Ball is back on the team. As the Front of the House Manager, she will be curating the wine list, taking care of our guests, and, well, being the Chevonne that we love. Come by and say hello.