We are looking forward to seeing more and more spring ingredients for next month! We are already seeing the first Hotaruika and cooked our first fresh bamboo shoot of the year this week. Next month we will offer an extra week of the 15-course menu, in order to run our first spring menu in early March. All of the dates for the month of March will be released, Sunday (2/9 at 2pm) to the ticket page of our website https://www.nodoguropdx.com
Thank you very much! and I hope to see you in March!
