• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
PDX Food Press
  • All
    • About The Press Releases
  • Categories
    • All Restaurant News
    • Alcohol related
      • Beer
      • Beer Dinners
      • Christmas
      • Cider
      • Special Dinners
      • Spirits
      • Spirits Dinners
      • Wine
      • Wine Dinners
    • Other
      • Author
      • Education
      • Benefits
      • Farmers Market
      • Stores / Businesses
  • Contact
  • PFDrink
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Twitter

Make a Wish Foundation Petite Provence Division fundraiser

December 2, 2019

My name is Jim Constantine.  I’m the General Manager of Petite Provence Division at 4834 SE Division St in Portland 97206. My late brother was a recipient of a gift in the form of a log cabin with a wheelchair ramp from the Make-A-Wish Foundation in 2000. In an effort to try to help this amazing organization in any way that I can, I will be doing a fundraiser at the restaurant from Friday, December 6th through Sunday, December 8th in an effort to raise 7,500 dollars for Make-A-Wish Oregon.

7, 500 dollars is what the Make-A-Wish foundation has to raise to grant a “wish” to a child facing a grievous, debilitating or terminal illness.  That’s the price that it costs to grant whatever the child chooses, but you can’t put a price tag on the hope that it gives the children and their families going through the darkest times of their lives.

We are donating a portion of signature cocktails, mimosa flights and Bloody Mary flights directly to the Make-A-Wish foundation as well as giving guests the opportunity to donate a sum of their choice by cash, check or credit card.

Provencepdx.com

4834 SE Division St, Portland, OR 97206

 

Filed Under: Benefit, Other News, Restaurant News Tagged With: Petite Provence

Previous Post: « PDX Urban Winery events Pre & Post Thanksgiving
Next Post: Take a peek at at our new menus and celebrate the final days of 2019 with us! »

Primary Sidebar

PortlandFoodandDrink.com Instagram

Lovely prosciutto di Parma. #provodorefinefoods Lovely prosciutto di Parma. #provodorefinefoods
I’m in my happy place. #providorefinefoods I’m in my happy place. #providorefinefoods
Lunch at DaPine (@sugarpinedrivein) Lunch at DaPine (@sugarpinedrivein)
Art installation on a private ranch (open to neigh Art installation on a private ranch (open to neighbors) in San Anselmo, CA. You don’t want to be underneath this tree when the acorns fall.
A late night purchase after several glasses of win A late night purchase after several glasses of wine. I’m surprised how good everything is. That chili crunch is the bomb. #momofuku
Never baked with these before. This is gonna be In Never baked with these before. This is gonna be Interesting. Learned about them on the podcast Proof from ATC (worth the time to listen)
Load More...

Copyright © 2022 PDX Food Press