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Leap over to the Market this Saturday!

February 28, 2020

Market News – February 2020

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Celebrate Leap Year at PFM: Feb 29

It only happens about once every 28 years, and this Saturday is it!

We’re leaping for joy that Leap Day falls on a Saturday because it means one more day in February to shop at Portland Farmers Market. Come on down to PSU for winters’ best seasonal produce, fresh baked breads and pastries, artisan cheeses, kombucha, honey, hummus, handmade sausages, smoked fish and much more!

PSU MARKET DETAILS

PFM Incubates Small Business Success

Portland Farmers Market is committed to the development of local farm businesses and artisan food producers. Because of our new-vendor training and helpful tips on how to have a strong brand presence at the market, businesses like Choi’s Kimchi, Marshall’s Haute Sauce, aMYLK (pictured) and many others have launched successful enterprises with Portland Farmers Market.

READ FULL STORY

Vintage Cookbook Inspires Market Director

With a passion for cooking inspired by her mom, Portland Farmers Market Executive Director Trudy Toliver found inspiration in a 1987 James Beard Cookbook. Find out what she cooked using farmers market finds…

READ STORY

Signs of Spring

We’re tickled tulips to have fresh cut flowers back at the market! Stop by for your bouquet of springtime!

What’s in Season at the Market

The selection of seasonal produce and artisan foods at Portland Farmers Market is always impressive, even in winter. You’ll find hearty root vegetables, leafy greens, squash, mushrooms, apples, pears, cheeses and more!

SEE WHAT’S FRESH

Thank you to our presenting sponsor Amica Insurance – back for the 2020 season!

Filed Under: Farmers Market, Other News Tagged With: Portland Farmers Market

Previous Post: « 10th Anniversary Celebration of Cheese Bar!
Next Post: Portland Dining Month, Hot Luck and more! »

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Such a nice day for a winter walk in Beaverton. Such a nice day for a winter walk in Beaverton.
Beaver weather Beaver weather
Fresh cranberry Curd Tart with Almond Crust, cranb Fresh cranberry Curd Tart with Almond Crust, cranberry whipped cream. So good; Nice dance between sweet and sour. Recipe from ATC
Made myself a Basque cheesecake. Very easy. Love t Made myself a Basque cheesecake. Very easy. Love the contrast between the bitterness of the scorched caramelized crust and the light, creamy interior.
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