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Last Pozole Night! NYE Plans! 2020 Adventures!

December 18, 2019

DECEMBERING

As this rollercoaster of a year comes to a close, we’re thinking about all the things we did right (cooking under the sun and stars, helping people celebrate special moments in their lives, exploring new places, cultures and foodways, feeding you on riverbanks and seashores, in meadows and our dining room) as well as all the things we want more of (good food and good people, new adventures, travel, growth, curiosity, community).

A very heartfelt thank you to each of you that has sat at our table, followed along on our journey or rooted for us from the sidelines. Running a small but passionate business is hard but deeply rewarding work, and we couldn’t do it without you. Warmest wishes for a lovely holiday season and a year ahead filled with joy and abundance.

See you at the table,
Mona + Jaret

UPCOMING EVENTS + ADVENTURES

Photo by Josh Chang

TAZÓN POZOLE
Thursday, December 19
Tournant Dining Room, 920 NE Glisan St
5-9pm, no reservations necessary

Come join us for the last pozole party of the year! What a fine way to cruise into the holidays, with a convivial evening of cozy soups, cheesy nachos and icy margaritas – all prepared by someone other than you! It will be like a mini-vacay to sunny Mexico to fortify you and set you right.

BASICS: Steamy bowls start at $12 and you can choose from pork rojo, chicken verde or verduras (vegan), plus traditional and not so traditional add-ins. This month we’re also offering a special seafood pozole!

BONUS: The entire menu is gluten-free, in case you’re into that kind of thing.

PRO TIP: You’ll want to start with some sheet pan nachos or Shauna’s sparkling fresh ceviche and save room for Joe’s famous chocolate flan with mezcal caramel.

↑ SEE MENU AND OTHER DETAILS ↑

Photo by Christiann Koepke

NYE DINNER + DANCING AT SUTTLE LODGE

Tuesday, December 31
The Suttle Lodge & Boathouse
6pm-1am, by reservation only

If you’re looking for the perfect way to ring in the new year, we’ve got you. Enjoy cozy lodge vibes while we cook you a family-style feast from the flames, then dance your way into 2020 with all the toasting, revelry, oysters and bubbly you can handle!

Rumor has it that the lodge is booked for the evening, but a shuttle service will be provided for guests staying nearby at the luxurious Black Butte Ranch. Feel free to contact Suttle Lodge for all the details!

↑ JOIN THE PARTY! ↑

Photo by Perfect Food Days

ROGUE SERENADE: 4 DAYS OF RAFTING, FEASTING + MUSIC
June 11-14, 2020
Wild + Scenic Rogue River
By reservation only

Only 4 spots left for our river trip with Serenade and Northwest Rafting Company. This spectacular and scenic four-day trip down the Rogue River is a food, music and adventure lover’s dream come true!

Imagine spending the day meandering the Rogue, soaking up the wild beauty of the area, followed by a live-fire communal feast cooked by us under the stars and intimate campfire performances by Jenner Fox and Austin Quattlebaum…then waking up and doing it all over again.

As guests have shared, this is truly a trip of a lifetime. We hope you’ll come make lasting memories with us.

↑ DETAILS + TICKETS ↑

Filed Under: Restaurant News Tagged With: Tournant Restaurant

Previous Post: « 2020 Oregon Beer Awards Ceremony Tickets are Now On Sale
Next Post: Chanukah Parties, Last-Minute Catering Platters and A New Year’s Eve Extravaganza = The Holidays at Kachka »

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