For more than 60 years, The Nature Conservancy has protected and restored the natural places that sustain and inspire us all. Here in Oregon and around the world, their efforts have benefited iconic landscapes, scenic rivers, coastal habitats and the many species and communities that rely upon them.
In the face of a climate crisis that is warming our seas, threatening marine life and changing the very chemistry of the oceans, we are proud to partner with The Nature Conservancy as they create innovative solutions to chart a course for a more sustainable future.
Through efforts, such as working with fishermen to develop new technologies to study the health of fisheries, restoring estuaries and wetlands, and helping create and monitor marine protected areas, The Nature Conservancy is hard at work on the Oregon Coast.
Now a permanent menu item, tasty buttery Santa Barbara-sourced Sea Urchin is now available! Consider pairing it with a crisp, dry saké. See full menu here.
Now sourced from Abrolhos Islands, Australia. Caught using special “trigger” pots, this unique species, caught in the pristine waters off the coast of Western Australia, has a diet that is rich in crab and crayfish. See full menu here.