The chef teams at Tasty are helping you prepare a special holiday meal that includes centerpiece proteins as well as a selection of à la carte menu items. Fill your holiday table with two main meat options, several sides, rolls, cookies, Christmas bread, and eggnog to top it off.
Order now through December 17 for pick-up at the SE Portland Commissary on Friday, December 24 between 10:00am-3:00pm.
Prepaid order required. Order now for pick-up on Friday, December 24 between 1o:00am-3:00pm in SE Portland.
For full menu and prices, click the link above.
Brandt Farms Bone-in Prime Rib to Roast at Home
Prepped and ready to roast! Rubbed with garlic, onion, thyme, pepper, then cold-smoked over white oak and hickory. Sold as a not-yet-fully cooked roast for you to finish at home. Includes horseradish cream.
Carlton Farms Bone-In Ham
Fully cooked and ready to warm and serve. Brown-sugar-brined, smoked over white oak and hickory.
Mac and Cheese
Radicchio Salad Kit
FROM THE BAKERY
Parker house rolls
Take-and-bake cinnamon rolls with cream cheese Icing
Many of our restaurants will be offering special menus and celebratory cocktails and bubbly to help us say farewell to 2021 and welcome in a new year.
Lac St. Jack is hosting a 3-course prefix meal (with add-ons) featuring delicious dishes that make NYE special: oysters, prawns, caviar, foie gras and decadent desserts. Of course, their world-class cocktails and wine list will be available. Grab a glass of Champagne with them!
Tasty is offering their nightly menu, for those that want a bit more casual of an evening, but will elevate the experience with a supplemental menu with dishes including lobster, duck breast, celebratory cocktails and wine.