Buy a $50 Gift Certificate, Get a Pint of Thanksgiving Mole!
Take home a pint of delicious Mole de Xico for Thanksgiving or leftovers, when you spend $50 on a gift certificate to Xico! This offer is good Friday, 11/17/17 through Wednesday, 11/22/17.
Just click the Buy Now button below, and fill out the form.
Once your gift certificate order is processed, you’re welcome to pick up your mole between 5pm and 9pm Friday 11/17 – Wednesday 11/22. To arrange pick up, just email us at firstname.lastname@example.org.
“Mole de Xico, from the state of Veracruz’s highlands is full of fruits, nuts, spices, aromatics and seeds, all blended into a balanced sauce that compliments poultry, cheese, and pork. It is the perfect sauce to mark holiday celebrations or to make as a special gift for family and friends.” -Chef Kelly Myers
Mole ingredients include: mulato chiles, pasilla negro chiles, vegetable oil, white onion, garlic cloves, chicken stock, tomato, canela (Mexican cinnamon), black peppercorns, cloves, sesame seeds, corn tortilla, baguette, hazelnuts, almonds, pecans, pine nuts, raisins, prunes, ripe plantain, piloncillo, chocolate.
This Weekend at Xico
Goat Prepared Four Ways!
Smoked & thinly sliced with celery root purée and creamy pumpkin & sweet pepper salsa.
Goat Rib Chops Cemitas Style
Pounded thin, then breaded, fried and served on the bone, topped with rich queso Oaxaca, ripe avocado & chipotle chiles
Sopaipillas, Chile Verde, Sonoran Refried Beans
Hot sopaipillas, goat chile verde, Sonoran refried beans with cheese and chorizo
to share, recommended for parties of 4
Goat Barbacoa Tacos
Goat Barbacoa and salsa borracha, pickled Jimmy Nardello chiles, crisped queso cotija, sauteed mustard greens, Mexican rice and refried beans