Holiday Dinners from St. JackDecember 17, 2020Let us take care of your dinner for the holidays!Our Roasted Duck Dinner serves 3-4 people and includes:St. Jack Eggnog (just add your favorite booze!)Duck Liver Mousse- mustard, poached prune, pickle, baguetteButter Lettuce Salad- avocado, radish, crouton, dijon vinaigrettePommes Aligot- potato, gruyère, cheese curdsRoasted Broccolini- garlic, shallot, lemonHoney & Lavender Roasted DuckPavlova- juniper meringue, chantilly whip, citrus, campari syrupWe are also excited to offer Tourtière Piesfilled with beef, pork, madeira, and warm spices!ORDER NOW!When you place your order, we will follow up with you to schedule a pick up time for December 23rd or 24th, 1pm-3pm.RESTAURANT ST. JACK1610 NW 23RD AVENUE 503-360-1281STJACKPDX.COM