This is an 8.5″ x 8.5″
All of your favorites are there, I promise. Lil’ mamas, cappuccino creams, chocolate chip fleur-de-sel, and even macarons have been tweaked for your home baking pleasure (or pain, if we are being perfectly honest about those macarons.)
The last of 28 recipes* has been formatted, and my gracious friends and I are midway through the testing and editing process.
is available for pre-order! Two Tarts Bakery Book The full color cookbook, jam-packed with beautiful photos from Bitna Chung, alongside scaled-down batches of all your favorite Two Tarts cookies.
We are self-publishing this baby,
and will be taking pre-orders through Tuesday, November 15th.
Now here’s the exciting part (as if baking lil’ mamas at home wasn’t exciting enough!) If we reach 1,000 pre-orders, your soft-cover, 75-page Two Tarts Bakery cookbook will magically become a hard cover. Seriously! Economies of scale are pretty cool, folks.
Delivery options include USPS Media Mail or in-person pickup at a book release party (with cookies and bubbly of course) this December.
Thank you for inspiring me, Tartnation!
Two Tarts Bakery
Portland, OR 97210