Tournant Oyster Social ft. Mian
Our monthly Oyster Social is this Friday and we’ve got the double threat duo from Mian in the house! Chef Connor Martin will be bringing it in the kitchen with his seasonal-Northwest-meets-
Dumplings, cocktails and oysters, oh my! It’s gonna be lit.
Also, did you hear that Portland Monthly named Tournant among the Best Unrestaurants of 2017? Stop by this Friday and find out why!
When: Friday, November 3
Time: 5-9pm, drop in seating, no reservations necessary
Where: Tournant, 920 NE Glisan Street
We are so very proud to have our Thanksgiving meal featured in this month’s Sunset Magazine! Even more special is that we get to share these hallowed pages with our friends at Wolves & People Brewery. Pick up the November issue for all our recipes for The Big Meal, along with suggested beer pairings from Wolves & People Brewery. We’re so honored to think that our recipes might grace your Thanksgiving table this year! So much to be thankful for…