FESTEGGIAMO LA CICCIA BONA!
Join us for a down-home Tuscan barbecue celebrating the world-renowned bistecca alla fiorentina. Chef Paolo will be grilling on the patio and serving up a three-course prix-fixe menu. Drink specials and plenty of good vino on offer.
lightly battered & fried seasonal veggies
Bistecca alla Fiorentina*
a hefty portion of thick T-bone steak featuring grass-fed beef from local Laney Family Farms – served with panzanella made with our house pane toscano
Torta di pesca
fresh peach tart
Sunday, August 12, 2018 at Burrasca, 2032 SE Clinton St, Portland.
Reservations starting at 6pm.
Tickets are $68 per person and do not include beverages or gratuity.
Space is limited! See our website for details.
[*The bistecca will be served RARE, in accordance with Florentine tradition. Consuming raw or undercooked meats may increase your risk of food-borne illness. Sorry, we are unable to accommodate dietary requests or substitutions]
Buy Tickets : http://www.exploretock.com/