Featured Flight Vol. 4, Valentine’s day and Super Bowl!
GOOD AFTERNOON!
The Library is excited to present MWL Featured Flight Vol. 4 – International Single Malts
AVAILABLE FOR PICK UP FEBRUARY 4th – 6th: 2PM – 8PM
Every week, MWL General Manager Kyle Sanders will curate a flight exploring various themes and spirits to be enjoyed as part of a take home experience. The flight includes a 1.5oz pour* of each of the selected spirits plus food for two. In the fourth of the series Kyle’s wanderlust shows through as he takes us on a trip around the world. This flight features Whiskey from Taiwan, Ireland, Wales and Washington state, all single malt.
Kavalan Concertmaster, Taiwan, Single Malt, ck Port Finish, 43 abv
The Tyrconnell 15yr, Ireland, Single Malt, ck Madeira, 46 abv
Penderyn, Wales, ck Bourbon & Madeira,46 abv
Westland Sherry Wood, Washington, ck Bourbon & New Charred Oak & Oloroso & PX, NAS, 46 abv
This weeks flight will be accompanied by the following:
a tasting guide describing the spirits in the flight
To order online, head to our shop, choose Featured Flight, then choose your desired entrees and pick up day. Keep shopping to add other food items and cocktails to-go.
To go orders are available from MWL every week on Thursdays, Fridays and Saturdays. There are two options for ordering. You can pre-order online any time for pickup Thursday, Friday or Saturday. If you are making a same day order on Thursday, Friday or Saturday, the best way to order is by calling us!
Online ordering for same day pickup is possible, however we might be busy putting together orders, so give us a call before heading down to make sure we have seen your online order and that it will be ready when you arrive.
*In compliance with local laws and regulations one drop of water will be added to each item
VALENTINE’S DAY MEAL KIT
The annual celebration of love is right around the corner. This year, enjoy an evening with someone you love and indulge in this incredible meal kit for two. This kit features four delicious courses each designed to be shared, four cocktails, and a bottle of Elk Cove Pinot Noir. Inspired by local late winter produce, global flavors and only the finest luxury ingredients, this dinner is sure to please. Pre-order now for pick up February 12th and 13th from 2pm – 8pm.
DINNER MENU
“Mini Bruschetta”
Whipped Herbed Goat Cheese, with Passionfruit Jam & Pickled Vegetables on Baguette
Root Vegetable Salad
Roasted Beets and Pickled Heirloom Carrot Salad with Parsnip Puree and Granola
Pine Smoked Duck and Passionfruit Butter Poached Lobster
Roasted Peruvian Oca Tubers, Chimichurri, Israeli Cous Cous Salad, Sauce Americane with Smoked Mussels and Champagne
Cardamom Chocolate Cream Pie
5″ Pie from Allie G’s Pastries. Cinnamon Chocolate Almond Crust, Coffee & Cardamom Chocolate Filling, Biggs Apricot Liqueur Buttercream
DRINKS
Dirty Hendrick’s Martini
Hendrick’s Gin, Carpano Dry Vermouth, House Pickle Brine
Cafe de Louisiane
Brandy Sainte Louise, House Spirits Coffee Liqueur, Averna Amaro,
Coffee & Orange Bitters
SUPER BOWL MEAL KIT
Whether you’re there for the action, the commercials, or halftime show, we’ve got you covered for the big game. These kits feature 3 lbs of Chef Jason’s Braised Brisket, hearty dips, and Bloody Marys. If you’re looking for a bit more, add-on a 64oz growler of beer from one of our favorite local breweries. Orders can be placed now through Thursday, February 4th, for pick up on the 5th and 6th!
1 quart Roasted Artichoke and Spinach dip with Lemon
1 pint White Queso with Green Chiles and Tomatoes
Juanita’s Tortilla Chips
Smashed Cajun Boiled Potato Salad
Brisket Slider Kit
3lb Beer Braised Oregon Brisket
Horseradish Cream
Malt Vinegar and Cumin Cabbage Slaw
Chipotle BBQ Sauce
One dozen Rolls
6 pack of 8oz Bloody Marys
For more information, please contact MWL Event Manager Lani at [email protected]
